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Recipe : *** Grilled Cauliflower And Parmesan Cheese

Grilled Cauliflower And Parmesan Cheese
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Course:
Side Dish

Practical information

  • Prep time
    20 min
  • Cooking
    15 min
  • Ready in
    35 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Vegetable recipes
Tags:
cauliflower, cheese, Grilled, Parmesan

Recipe's Ingredients

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  • fine salt and freshly ground white pepper
  • leaves from 3 sprigs fresh parsley
  • 1 tablespoon butter
  • 300 g cauliflower florets
  • 50 g finely grated parmesan cheese

  • Recipe preparation steps

  • 1
    Steam the cauliflower until tender, about 8 minutes.
  • 2
    Preheat a broiler.
  • 3
    When the cauliflower is just cool enough to handle, hold each floret by its stalk and dredge the head through the cheese. Place each floret, as it's coated with cheese, in an au gratin dish, one dish for each serving. Drizzle the coated florets with melted butter and season with salt and pepper.
  • 4
    Reheat the cauliflower under the broiler until the tops start to brown, about 3 minutes.
  • 5
    Sprinkle with parsley and serve.
  • Ready !