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Recipe : *** Greens salad with Tuna, Egg and Tomato

Greens salad with Tuna, Egg and Tomato
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Course:

Practical information

  • Ready in
    5 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

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Recipe's Ingredients

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  • 2 servings salad greens
  • 2 hard-cooked eggs
  • 1 small tomato
  • fine salt and freshly ground black pepper
  • 1 teaspoon dijon-style mustard
  • 2 teaspoons red wine vinegar
  • 2 tablespoons olive oil
  • 90 g good-quality, canned tuna
  • Recipe preparation steps

  • 1
    Prepare the vinaigrette by whisking all the ingredients together until emulsified.
  • 2
    Arrange the salad greens on the serving plates. Arrange the egg and tomato wedges around the edge of the greens. Place the tuna in the center. Drizzle the vinaigrette over the salads.
  • Ready !