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Recipe : ** Garlic and Shallot Vinaigrette

Garlic and Shallot Vinaigrette
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Course:
Condiment

Practical information

  • Ready in
    5 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             
 
Spoon a bit on the top of grilled meats, such as steaks
 

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Cakes Sweets and Ice-creams
Tags:
garlic, shallot, Grilled, tea

Recipe's Ingredients

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  • 1 medium shallot, peeled, finely minced
  • 1 small clove garlic, peeled, trimmed, germ removed, finely minced
  • fine salt and freshly ground black pepper
  • pinch freshly ground nutmeg
  • ½ tablespoons finely minced parsley
  • ½ teaspoons lemon juice
  • 2 teaspoons olive oil

  • Recipe preparation steps

  • Combine all the ingredients in a small bowl and set aside until needed.