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Recipe : ***** Frog Legs

Frog Legs
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Course:
Snack

Practical information

  • Prep time
    15 min
  • Cooking
    4 min
  • Ready in
    19 min
  • Difficulty
    Very easy
  • Price
    Friendly budget
  • Rate:
             
 
Although universally known as a typical french recipe, frog legs is one of the lesss popular recipe among french people ! However, here is one very easy to make with eggs, lemon juice and bread crumbs.
 

Recipe's Ingredients

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  • 12 frog legs
  • 2 eggs
  • 1 lemon, juice
  • 2 parsley sprigs, chopped
  • dried bread crumbs
  • salt
  • pepper
  • oil

  • Recipe preparation steps

  • 1
    Preheat oven at 375ºF.
  • 2
    Remove frog legs skin. Wash and drain.
  • 3
    Add lemon juice, salt and pepper.
  • 4
    Beat eggs in a bowl, add chopped parsley.
  • 5
    Soak frog legs in the eggs.
  • 6
    Crush bread into tiny crumbs.
  • 7
    Roll frog legs into crumbs.
  • 8
    Add oil in a pan. Fry frog legs in the oven for 3 to 4 minutes.
  • Ready !