x

Recipe : ** Fried Frogs' legs

Fried Frogs' legs
  •  
  •  
  •  
  •  
Course:
Appetizer or Snack

Practical information

  • Prep time
    20 min
  • Cooking
    20 min
  • Difficulty
    Very easy
  • Pause
    1 h
  • Ready in
    1 h 40
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Meat recipes
Tags:
Fried

Recipe's Ingredients

  Quantities for people → Recalculate
  • fritter batter
  • ½ garlic clove crushed
  • oil for frying
  • fried parsley
  • ½ teaspoons salt
  • ¼ teaspoons pepper
  • 1 tablespoon chopped parsley
  • 2 tablespoons lemon juice
  • 2 tablespoons vegetable oil
  • 900 g frog legs skinned and trimmed

  • Recipe preparation steps

  • 1
    In a deep bowl, combine frogs' legs, salt, pepper, lemon juice, oil, parsley, and garlic. Let stand for 1 hour.
  • 2
    Dry legs with paper towels. Dip legs in fritter batter and deep-fry until well browned. Drain. Garnish with fried parsley. Serve hot.
  • Ready !



 

Similar recipes

See all related recipes