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Recipe : **** French Roast Chicken

French Roast Chicken
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Course:
Main Dish

Practical information

  • Prep time
    10 min
  • Cooking
    1 h 15
  • Ready in
    1 h 25
  • Difficulty
    Very easy
  • Price
    Friendly budget
  • Rate:
             

Categories

Difficulty:
easy recipe
Category:
Meat recipes
Tags:
chicken, chicken

Recipe's Ingredients

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  • ½ teaspoons tarragon
  • ½ teaspoons rosemary
  • 1.4 kg 1800 chicken
  • 60 g butter
  • 250 ml chicken broth

  • Recipe preparation steps

  • 1
    Preheat oven to 200°C.
  • 2
    Rub the chicken well with butter.
  • 3
    Put 1 ounce of butter inside the chicken with the herbs and seasonings.
  • 4
    Set in a roasting pan with half the chicken broth.
  • 5
    Roast for 1 hour to 1 hour and 15 minutes.Baste and turn frequently.
  • 6
    The chicken should be well browned on all sides.Add remaining chicken broth and reduce.
  • 7
    Adjust seasonings and serve with chicken.
  • Ready !