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Recipe : *** French Potato Salad

French Potato Salad
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Course:
Appetizer

Practical information

  • Prep time
    15 min
  • Cooking
    25 min
  • Ready in
    40 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Vegetable recipes
Tags:
Potato, salad

Recipe's Ingredients

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  • 1 clove of garlic
  • 1 onion
  • 2 tablespoons gherkins
  • 1 tablespoon parsley
  • 2 tablespoons chives
  • 1 tablespoon leaves
  • 1 tablespoon of capers
  • salt and pepper
  • 2 hard boiled eggs
  • 3 tablespoons vinegar
  • 4 tablespoons walnut oil
  • 8 tablespoons peanut oil
  • 1 kg of potatoes

  • Recipe preparation steps

  • 1
    Steam the potatoes, peel and cut into thick slices and keep warm.
  • 2
    Rub the inside of a warm salad bowl with the garlic clove. Place the potatoes, onion, gherkins, capers and the herbs in the bowl and season with salt and pepper.
  • 3
    Work the chopped egg yolks to a puree add the vinegar, salt and pepper to taste and mix well. Then add the oils and pour over the salad and lastly add the chopped egg whites.
  • Ready !



 

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