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Recipe : **** Creamy Cepe Soup

Creamy Cepe Soup
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Course:

Practical information

  • Prep time
    10 min
  • Cooking
    5 min
  • Ready in
    15 min
  • Difficulty
    Very easy
  • Price
    High budget
  • Rate:
             

Categories

Difficulty:
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Recipe's Ingredients

  Quantities for people → Recalculate
  • 20 g goose fat
  • 300 g small cep mushroom
  • 50 g smoked duck breast
  • 1 l mushroom coulis
  • Recipe preparation steps

  • 1
    Cut the ceps and the smoked duck breast into small dices .
  • 2
    Pan fry them with the goose fat.
  • 3
    In nice soup bowls put some of the cep and smoked duck mixture, then pour the hot mushroom coulis on the top.
  • 4
    Serve the cream of cep mushroom soup with some small dices of toasted baguette.
  • Ready !



 

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