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Recipe : ***** Char-grilled baby octopus

Char-grilled baby octopus
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Course:
Appetizer

Practical information

  • Prep time
    15 min
  • Cooking
    2 h
  • Ready in
    2 h 15
  • Difficulty
    Very easy
  • Price
    Friendly budget
  • Rate:
             

Categories

Difficulty:
easy recipe
Category:
Fish and Seafood
Tags:
baby, octopus

Recipe's Ingredients

Recipe for 5 people
  • 1kg cleaned baby octopus
  • 250ml red wine (a rough Shiraz or blend is fine or try some port for a sweeter finish)
  • 250ml olive oil
  • 2 teaspoons of Red Desert Dust*
  • (* Can be found at: www.dining-downunder.com/shop/index.php?main_page=product_info&cPath=1&products_id=13 )

  • Recipe preparation steps

  • 1
    Combine the octopus and the wet ingredients in a pot.
  • 2
    Cover and simmer for 2 hours or until tender.
  • 3
    Strain the octopus and place onto a hot BBQ hotplate.
  • 4
    Char-grill until crispy.
  • 5
    Season with half the Red Desert Dust and cook briefly to blacken the spice.
  • 6
    Remove from the hotplate and re-season with the remaining spice.
  • Ready !



 

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