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Recipe : ** Broccoli Gratin

Broccoli Gratin
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Course:
Side Dish

Practical information

  • Prep time
    15 min
  • Cooking
    20 min
  • Ready in
    35 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Healthy recipe
Budget:
friendly
Difficulty:
easy recipe
Category:
Vegetable recipes
Tags:
Broccoli, gratin

Recipe's Ingredients

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  • 3 lge heads of broccoli, stalks removed
  • 2 tablespoons butter
  • 4 tablespoons double cream
  • 1 pinch of nutmeg
  • salt and pepper
  • 30 g flour
  • 180 g grated cheese
  • 250 ml milk

  • Recipe preparation steps

  • 1
    Cook the broccoli in salted water. When cooked plunge them into cold water and drain well.
  • 2
    Make up the white sauce by melting the butter in a pan. Stirring in the flour. cook for about 1 min then beat in the milk all in one go. Beat continuously for 2 mins then remove from the heat.
  • 3
    Stir in the cream, nutmeg, salt and pepper and half the cheese.
  • 4
    Chop the broccoli roughly and mix into the sauce. Put into an oven proof dish and sprinkle the rest of the cheese over the top. Bake in the oven at 400°F for approx 15 mins or until the top is browned and crispy.
  • Ready !