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Recipe : ** Boiled Ox Tongue

Boiled Ox Tongue
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Course:

Practical information

  • Prep time
    30 min
  • Cooking
    3 h
  • Difficulty
    Very easy
  • Pause
    2 h
  • Ready in
    5 h 30
  • Price
    Very friendly budget
  • Rate:
             

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Recipe's Ingredients

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  • 1 fresh ox tongue
  • 1 tablespoon wine vinegar
  • 2 med onions
  • 2 cloves one clove each
  • 1 bay leaf
  • 1 pch thyme
  • 4 peppercorns
  • ½ teaspoons salt
  • 950 ml water
  • Recipe preparation steps

  • 1
    In a deep bowl, combine water and vinegar.
  • 2
    Add tongue, and soak for 2 hours.In Dutch oven or large kettle, place tongue.
  • 3
    Cover with fresh water.
  • 4
    Add onions studded with one clove each, bay leaf, thyme, salt, and peppercorns.
  • 5
    Bring to boil.
  • 6
    Cover and simmer for 3 hours, or until meat is tender.
  • 7
    Remove tongue and skin it.
  • Ready !