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Recipe : *** Basque Salad / Vinaigrette

Basque Salad / Vinaigrette
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Course:
Condiment

Practical information

  • Ready in
    5 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Cakes Sweets and Ice-creams
Tags:
salad

Recipe's Ingredients

  Quantities for people → Recalculate
  • 2 yellow onions and 2 white onions
  • 4 tomatoes,sliced or cubed
  • green beans
  • 2 red bell peppers,diced
  • 4 nice slices bayonne ham,rind removed
  • 4 mild green chili peppers,finely chopped
  • espelette pepper or any other mildly hot chili peppers
  • 500 g various greens: lettuce, escarole, radicchio, oak leaves, chicory

  • Recipe preparation steps

  • 1
    Vinaigrette: Olive oil, Wine vinegar or lemon vinegar, and Espelette pepper or any other mildly hot chili peppers. Salt & freshly ground pepper.
  • 2
    Arrange all ingredients for the salad attractively on 4 plates, placing the whole slices of ham atop the greens. Serve with the vinaigrette on the side.
  • Ready !