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Recipe : * Baked Fennel

Baked Fennel
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Course:
Side Dish

Practical information

  • Prep time
    15 min
  • Cooking
    30 min
  • Ready in
    45 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Healthy recipe
Budget:
friendly
Difficulty:
easy recipe
Category:
Vegetable recipes
Tags:
Fennel, fennel

Recipe's Ingredients

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  • coarse salt
  • olive oil
  • 200 g fennel, trimmed, cut in half lengthwise, partially cored

  • Recipe preparation steps

  • 1
    Preheat oven to 400ºF.
  • 2
    Blanch the fennel in salted boiling water for 3 minutes. Drain well.
  • 3
    Brush a couple of pieces of aluminum foil with olive oil. Wrap the fennel halves tightly in individual pieces and place on a baking sheet. Bake for 30 minutes, turning once at the mid-point.
  • 4
    When done, unwrap and serve without the foil.
  • Ready !