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Recipe : **** Baked Cherry Dessert Cake

Baked Cherry Dessert Cake
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Course:
Dessert

Practical information

  • Prep time
    20 min
  • Cooking
    35 min
  • Difficulty
    Very easy
  • Pause
    15 min
  • Ready in
    1 h 10
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Recipe for:
kids, big families
Preparation:
in advance
Category:
Cakes Sweets and Ice-creams
Tags:
cake, cherry, Dessert, dessert, dessert cake

Recipe's Ingredients

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  • 3 eggs
  • 1 teaspoon yeast
  • 120 g sugar (caster)
  • 250 g flour
  • 500 g cherries, fresh
  • 250 ml milk

  • Recipe preparation steps

  • 1
    Beat the eggs and sugar together, slowly add the flour then the yeast, mix well. Add enough milk to make a batter about the same consistency as a pancake batter (not too thin).Leave batter to sit for 15 minutes.Remove stems and stones from cherries.Butter a flan dish and pour in the batter. Arrange the cherries on top.Bake in a hot oven 190°C for about 35 minutes until golden brown.Dust with sugar and serve hot or cold with cream and
  • 2
    or ice-cream. Ideal summer dessert when fresh cherries are available.
  • Ready !



 

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