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Recipe : * Apple Crisp / Pommes Croustillantes

Apple Crisp / Pommes Croustillantes
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Course:
Dessert

Practical information

  • Prep time
    15 min
  • Cooking
    35 min
  • Ready in
    50 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Fruit recipes
Tags:
apple, crisp

Recipe's Ingredients

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  • 1 egg
  • 8 apples (up to 10)
  • cinnamon
  • 1 teaspoon baking powder
  • ¾ teaspoons salt
  • 250 g flour
  • 250 g sugar
  • 180 g melted butter

  • Recipe preparation steps

  • 1
    Fill an 8 or 9 inch pie plate with peeled sliced apples.
  • 2
    Mix the flour, sugar, baking powder, salt and egg together.
  • 3
    Place the mixture over the apples.
  • 4
    Pour the butter over the flour mixture.
  • 5
    Sprinkle with cinnamon.
  • 6
    Cook at 177°C for 35 minutes or until apples are soft (Test them with a knife)
  • Ready !



 

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