x

Recipe : **** Anchovy Pate On Toast

Anchovy Pate On Toast
  •  
  •  
  •  
  •  
Course:
Snack or Appetizer

Practical information

  • Ready in
    25 min
  • Difficulty
    Very easy
  • Price
    Friendly budget
  • Rate:
             

Categories

Healthy recipe
Difficulty:
easy recipe
Category:
Fish and Seafood
Tags:
toast

Recipe's Ingredients

  Quantities for people → Recalculate
  • 15 salted anchovy fillets
  • 2 garlic cloves peeled
  • a few drops of lemon juice
  • 1 prepared lettuce
  • 12 slices of bread toasted
  • 4 tablespoons vinaigrette dressing
  • 130 ml of olive oil

  • Recipe preparation steps

  • 1
    Toss the lettuce in the vinaigrette.
  • 2
    Rinse the anchovy fillets in cold running water and pat dry.
  • 3
    Pound the garlic with a pestle and mortar until smooth.
  • 4
    Then pound the anchovy fillets into the garlic until smooth.
  • 5
    Beat in the oil, a little at a time until a smooth paste is formed.
  • 6
    Spread on the toast and place on top of the lettuce and serve
  • Ready !



 

Similar recipes

See all related recipes