by BrandDillard
Recipe for 8: 8 tablespoons olive oil, salt, 350 g flour, 20 g baker's yeast, 200 ml milk
Recipe for 6: 5 eggs, 500 g flour, 300 g butter, 50 g sugar, 20 g baker's yeast, 10 g salt
Recipe for 4: 3 eggs, 15 g yeast, fresh, 500 g flour, plain, 60 g sugar, 80 g butter, 120 g raisins, 170 ml milk
Recipe for 6: 1 egg, salt, espelette chili, 1 head of garlic, 6 "spécial" oysters, juice of 1 lemon, 4 green onions, 2 tablespoons light veal juice, 4 tablespoons sesame oil, 1...
Recipe for 8: 2 eggs, 1 kg plain flour, 350 g unsalted butter, 150 g sugar, 40 g baker's yeast, 10 g salt, 130 g raisins, 700 ml milk
Recipe for 6: 3 eggs, 1 teaspoon yeast, 120 g sugar (caster), 250 g flour, 500 g cherries, fresh, 250 ml milk
Recipe for 6: 7 eggs, 150 g butter, 150 g caster sugar, 250 g flour, 35 g yeast, 50 ml warm milk, 30 ml juniper brandy
Recipe for 6: 5 eggs, 2 cloves vanilla, salt, 300 g flour, 110 g butter, 150 g powdered sugar granulated sugar, 8 g baker's yeast, 1 l milk
Recipe for 4: 35 g sugar, 15 g dry yeast, 750 g to 825 flour, 25 g salt, 80 g very soft butter, 350 ml whole milk, 180 ml water
Recipe for 1: 1 pkt yeast, dry, ½ teaspoons salt, 1 tablespoon shortening, 1 tablespoon sugar, 350 g flour, 250 ml water, lukewarm
Recipe for 6: 3 eggs, 2 bags of sugar containing vanilla, 1 pinched of salt, 1 tablespoon of old rum, 450 g flour, 130 g of butter, 20 g butter for the mould, 150 g prunes of p...
Recipe for 6: 2 eggs, 2 teaspoons sugar (i use light cane sugar), 1 pinch salt, 1 egg yolk for glaze, 250 g all-purpose flour, 80 g butter, 15 g baker’s yeast(1 pckt if using d...
Recipe for 6: 6 tablespoons of olive oil, 12 canned anchovies, drained, freshly ground pepper, 4 tablespoons of lukewarm water, 2 eggs beaten, 50 g of black olives stoned and h...
Recipe for 10: 1 tablespoon granulated sugar, ½ teaspoons fine salt, 1 extra-large egg, beaten, oil, 10 g active dry yeast, 60 g chilled butter, diced, 700 g all-purpose ...
Recipe for 4: 2 eggs, at room temperature, 1 dose dry baker’s yeast (1 tablespoon), 2 tablespoons fine sugar, 1 pinch salt, 1 egg yolk for glaze, 250 g all-purpose flour, 80 g ...
Recipe for 2: 1 egg white, for glaze, 2 tablespoons active dry yeast, 1 tablespoon salt, 1 tablespoon water, for glaze, 1.8 kg to 1920 bread flour, 600 ml water, lukewarm
Recipe for 4: 1½ tablespoons dry yeast, 3 tablespoons granulated sugar, 2 tablespoons pure vanilla extract, 1½ teaspoons kosher salt, 3 stic...
Recipe for 4: 1 teaspoon salt, 1 env. cake yeast (make sure it's fresh), 2 eggs, well-beaten, confectioners' sugar for dusting, 3 to 3,5 tablespoons flour, 120 g granulated sug...
Recipe for 10: 25 g granulated sugar, 10 g dry yeast, 300 g flour, 30 g cocoa powder, 10 g salt, 30 g very soft butter, 25 g dried prunes, 25 g dried dates, 25 g dried apricots,...
Recipe for 4: 6 green onion, chopped, 1 medium sized potato, peeled and grated, 14 garlic clove, smashed, 2 teaspoons herbes de provence, 250 g unsalted roasted sunflower seeds...
Recipe for 4: fine salt, finely ground white pepper, 1 teaspoon finely puréed garlic, 100 g metton affiné cheese, 30 g butter, 120 ml whole milk, 30 ml yellow wine
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