Recipe for 6:
500ml full cream, 130g sugar, 3 egg yolks, 1 tablespoon coconut milk powder, ½ teaspoon Lemon Myrtle*, 2 ripe bananas, sugar, , (* Can be found at: www.dining-downunder.com/shop/ )
Recipe for 4:
250 g sugar (caster), 130 ml water
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