by marc_lepelletier
Recipe for 4: 15 salted anchovy fillets, 2 garlic cloves peeled, a few drops of lemon juice, 1 prepared lettuce, 12 slices of bread toasted, 4 tablespoons vinaigrette dressing, 130 ml of olive oil
Recipe for 4: 1 can brandade de morue, 1 head lettuce, 4 tomatoes, bread (french stick), herbes de provence (basilic,thyme, parsley), black olives, olive oil, 30 g pine nuts
Recipe for 4: 2 garlic cloves, ¼ teaspoons cayenne pepper, ¼ teaspoons crumbled saffron threads, 2 teaspoons red wine vinegar, 24 uncooked large shrimp, peeled, d...
Recipe for 2: 2 slices brioche, 3 tablespoons butter, 1½ tablespoons sugar, 3 tablespoons heavy cream, ice cream, such as white pepper ice cream, 2 sprigs min...
Recipe for 4: raw vegetables, marinated sardines, toasted bread slices, anchovies, green olives, breadcrumbs, cream, olive oil
Recipe for 10: 2 tablespoons cornstarch, 6 egg whites, ¼ teaspoons cream of tartar, ¼ teaspoons salt, ¼ teaspoons almond extract, 180 g slivered almonds, to...
Recipe for 4: 1 tablespoon corn syrup, 250 g semi or bittersweet chocolate, finely chopped, 90 g toasted finely ground almonds, 150 ml heavy cream
Recipe for 6: 3 tablespoons of medium dry sherry, 6 eggs size 2, salt and pepper, 6 rounds of hot buttered toast, 25 g butter, cut into small pieces, 40 g of grated gruyère che...
Recipe for 4: 3 sm onions sliced, 1 tablespoon bacon fat, 1 tablespoon flour, 1 garlic clove minced, 1 can tomatoes seeded, chopped, reserving liquid, 4 cooked artichoke hearts...
Recipe for 4: 6 lrg eggs, 1 tablespoon butter, 2 tablespoons crème fraiche, 6 tablespoons finely-chopped shallots, 1 tablespoon finely-chopped chives, salt to taste, freshly-gr...
Recipe for 8: 3 heads chicory lettuce or endive, salt & freshly ground black pepper, 2 teaspoons dijon mustard, 1 teaspoon sugar, 1 tablespoon walnut oil or nut oil, 3 tablespo...
Recipe for 2: 2 slices coppa ham, 3/32 thick, 2 tablespoons butter, 2 eggs, 2 slices sandwich bread, 1/4" thick, toasted, cut into 3" rounds, fleur de sel and freshly ground pe...
Recipe for 8: 3 tablespoons dijon mustard, 1 large english cucumber, 16 slices french baguette, 2 tablespoons fresh dill, ½ tablespoons fresh dill, ½ tablespoons ...
Recipe for 6: 1 small onion, peeled and chopped, 1 small granny smith apple, peeled, cored, and chopped, 4 tablespoons goose fat, ¼ teaspoons powdered sage, ¼ tea...
Recipe for 2: 3 large cloves garlic, 6 oil-cured black olives, pitted, 2 anchovy fillets, fine salt and freshly ground black pepper, cayenne pepper, 1 large egg yolk, ½ ...
Recipe for 2: 2 tablespoons butter, 1 teaspoon dehydrated veal stock diluted in 1 tablespoon hot water, fine salt, freshly ground black pepper, and cayenne pepper, 1 tablespoon...
Recipe for 2: 1 tablespoon olive oil, 1 large clove garlic, peeled, thinly sliced, 1 fresh bay leaf, coarse gray salt, fine salt and freshly ground black pepper, 2 slices bread...
Recipe for 6: scallions, salt, fresh ground black pepper, 2 cucumbers or 1, ½ loaf rye bread, 12 radishes, dill, for garnish, 3 tablespoons fresh dill, 1 tablespoon hors...
Recipe for 4: 5 large ripe firm tomatoes, 1 cucumber, 2 small goat cheeses, 1 branch of fresh basil, 1 garlic clove, fresh tyme salt and pepper, 1 tablespoon wine vinegar, 50 m...
Recipe for 8: 2 teaspoons coriander seeds, 1 orange, zest, 2 garlic cloves, peeled and finely slivered, 4 small bay leaf, 2 3 sun-dried tomato packed in oil, drained and choppe...
Recipe for 6: 1 green cabbage, 6 leeks, white part, 1 large lettuce, 1 bunch of sorrel, 1 large bunch of chervil, salt and freshly ground pepper, 6 large slices of bread, 300 g...
Recipe for 4: 1 teaspoon dijon-style mustard, ½ white onion, peeled, grated, 1 clove garlic, peeled, grated, ½ teaspoons freshly ground white pepper, fine salt, t...
Recipe for 4: 1 tablespoon cognac, fine salt, freshly ground black pepper, 450 g fresh duck foie gras
Recipe for 4: 6 slc french bread, dried in warm oven but not toasted, 1 tablespoon salt, 1 tablespoon butter, 500 g watercress, cleaned and trimmed, 500 g potatoes, peeled and ...
Recipe for 2: 2 tablespoons olive oil, fine salt and freshly ground black pepper, 10 g garlic, peeled, trimmed, germ removed, thinly sliced, 250 g fresh spinach, stems trimmed,...
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