by Peter
Recipe for 4: 5 g cardamom seeds, 15 g coriander pods, 5 g star anise, 10 g curry powder, 1 g cayenne powder, 5 g lime zestturmeric powder, 35 g finely minced fresh ginger, 25 g finely minced lemon grass, 80 g peeled, seeded, finely minced red bell pepper, 6 g lime zest
Recipe for 4: 4 g cardamom seeds, 10 g coriander pods, 2 g star anise, 9 g curry powder, 20 g turmeric powder, 1 g cayenne powder, 35 g finely minced fresh ginger, 25 g finely ...
Recipe for 6: 1 carrot, 1 stalk celery, 1 large leek, white part only, long thin strips, 18 fresh cilantro leaves, a little chopped chives, fleur de sel from guérande, olive oi...
Recipe for 2: ½ large fresh, boneless duck breast, salt and freshly ground black pepper, to taste, 1½ tablespoons red wine vinegar, 1 tablespoon honey,...
Recipe for 4: 200g mud crab meat, 220ml coconut cream, 1 teaspoon Alpine pepper*, tatsoi leaves, For the gnocchi: 1kg smoked kumara/sweet potato, 1 egg, 200-300g plain flour, 1...
If you want it back, just go to the "Manage my content" section on top of this page.
