by corinne.marechal
Recipe for 4: salt and pepper, ½ teaspoons dried marjoram, ½ teaspoons grated lemon rind, 1 onion peeled and chopped, 4 to 8 sausages of your choice, 500 g potatoes peeled and chopped, 500 g celeriac peeled and sliced, 80 g gruyere cheese grated, 250 ml water, 50 ml hot milk
Recipe for 6: 2 tablespoons of olive oil, 2 onions, finely chopped, 2 cloves of garlic, chopped, 2 carrots, finely chopped, 2 sticks of celery, finely chopped, 1 bay leaf, salt...
Recipe for 4: 1 egg, beaten, 1 order seafood sausage, 1 order shallot cream, 1 order fried onions, 1 order chives garnish, corn oil, 80 g sandwich bread
Recipe for 2: 2 tablespoons butter, 1 teaspoon dehydrated veal stock diluted in 1 tablespoon hot water, fine salt, freshly ground black pepper, and cayenne pepper, 1 tablespoon...
Recipe for 1: 6 feet beef middle casing, 2 tablespoons cayenne pepper, 1 tablespoon dry thyme, 4 tablespoons salt, 2.7 kg pork butt, 250 g pork fat, 120 g chopped garlic, 60 g ...
Recipe for 2: 1 tablespoon olive oil, 1 teaspoon thinly sliced red chili pepper, 1 tablespoon thinly sliced red bell pepper, 1 tablespoon thinly sliced oinon, 1 clove garlic, t...
Recipe for 2: fine salt and freshly ground white pepper, 1 meter medium hog casing, 1 tablespoon finely minced flat-leaf parsley, ¼ teaspoons ground cloves, 400 g pike (...
Recipe for 4: 4 feet hog casing, 1.3" to 1.4" diameter, ¼ teaspoons ground nutmeg, ¼ teaspoons quatre épices, 1 tablespoon calvados, 350 g finely minced onions, 9...
Recipe for 8: 1 lge onion, 2 celery sticks, spicy sausage, salt and pepper, 1 egg beaten, 2 tablespoons chopped mixed herbs, 700 g chestnuts, 450 g toulouse sausage, 4 kg oven ...
Recipe for 4: 1 egg, 4 (about 120 grams) egg whites, about 9 feet medium hog casing, ½ bay leaf, 1 small sprig fresh thyme, ½ vanilla bean, split, 700 g boneless ...
Recipe for 6: pinch ground cumin, 10 feet medium hog casing, 950 g lean pork, 700 g pork fatback, 5 g ground white pepper, 5 g granulated garlic, 15 g curing salt, 15 g fine sa...
Recipe for 2: 2 tablespoons goose fat, 2 tablespoons butter, 1 large apple, peeled, cored, cut into eighths, 1 small shallot, 2 sprigs flat-leaf parsley, leaves only, fine salt...
Recipe for 4: 2 tablespoons butter, 1 medium new potato, peeled, 1/4" dice, 1 large golden delicious apple, 1/4" dice, fine salt and freshly ground pepper, to taste, 1 tablespo...
Recipe for 4: 2.5 meters medium hog casing, 1.4 kg boneless pork leg, 450 g pork back fat, 40 g curing salt, 4 g granulated sugar, 4 g finely ground white pepper, 10 g very fin...
Recipe for 6: about 5 feet medium hog casing, 800 g lean pork, 250 g pork fatback, 20 g fine salt, 2 g ground white pepper, 1 g ground nutmeg
Recipe for 2: about 5,5 inches blood sausage, ¼ apple, 2 or 3 sheets brik (or spring roll wrapper), 1 egg yolk, beaten with a little water, oil for frying
Recipe for 4: 3 tablespoons butter, 3 large granny smith apples, peeled, cored, cut into 3/16" dice, 1 teaspoon finely granulated sugar, freshly ground white pepper, 4 dried ap...
Recipe for 4: 1 gg yolk, ¼ onion, very thinly sliced with the integrity of the slices maintained, 18 slices needed, ¼ large apple, very thinly sliced crosswise, 1...
Recipe for 6: 1 generous pinch saltpeter, 1 tablespoon salt, ¼ teaspoons sugar, ¼ teaspoons freshly-ground black pepper, ¼ teaspoons quatre-épices, additio...
Recipe for 6: 2 tablespoons duck fat, 2 onion, finely, sliced, 2 cloves garlic, peeled, 10 juniper berries, 16 coriander seeds, 4 cloves, 2 bay leaf, 2 yukon gold potato, peele...
Recipe for 6: 1 knuckle of ham, 1 onionspiked with 3 cloves, 1 large bouquet garni, 1 bayleaf, 600 g spare ribs, 450 g cooking sausage, 8 g pepper, 500 g of green lentils, 100 ...
Recipe for 4: salami, garlic sausage, lettuce leaf, gherkin
Recipe for 6: 2 tablespoons of olive oil, salt and pepper, 450 g of waxy potatoes, 1.5 kg of large onions, 700 g of pork sausage meat
Recipe for 6: 2 cloves of garlic, 2 tablespoons tomato, salt and pepper, 500 g neck of lamb, 200 g belly pork, 100 g pork skin, 250 g onions, 600 g white haricot beans, 300 g s...
Recipe for 4: 2 tablespoons butter, 1 tablespoon extra virgin olive oil, 2 onions, peeled and finely chopped, 1 tablespoon chopped fresh thyme, spicy chorizo sausage or good qu...
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