by Peter
Recipe for 2: a few drops lemon juice, 130 g peeled and trimmed rhubarb, 25 g granulated sugar, 130 g hulled strawberries, 100 ml water
Recipe for 2: 2 tablespoons butter, 2 dozen large snails, pinch piment d'espelette, or cayenne, fine salt and freshly ground black pepper, 8 large fresh tarragon leaves, &frac1...
Recipe for 1: 180 g flour, 120 g brown sugar, 80 g butter
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