by FreemCrane
Recipe for 4: 30 cooked shelled mussels, salt, pepper and chiveschopped tartar style, 2 teaspoons basil, 8 teaspoons extra virgin olive oil, 30 g cooked shelled clams, 80 g giant red shrimp, 120 g raw langoustines, 15 g raw salmon, diced, 15 g raw tuna, diced, 40 g cooked calamari, 20 g raw sea bass, chopped tartar style, 200 g t...
Recipe for 2: 1 teaspoon green peppercorns, ½ tablespoons lemon juice, 1 tablespoon mild olive oil, 1 teaspoon cognac, 150 g salmon, 10 g finely minced shallot, 5 g chiv...
Recipe for 4: fine salt, 1 tablespoon minced parsley, 1 teaspoon puréed garlic, ½ teaspoons dijon-style mustard, ½ tablespoons sherry vinegar, ½ teaspoons ...
Recipe for 6: 2 eggs, butter, 3 thick slices of cured ham, jambon de savoie, parma, etc, nutmeg, salt, fresh ground black pepper, 250 g flour type 55 or us all purpose, 250 g w...
Recipe for 2: 1 spring onion, white portion with a little of the green, finely minced, ½ lime, zest finely minced, leaves from 6 sprigs fresh coriander, finely minced, f...
Recipe for 2: 6 prawns per person, salt and pepper, ½ teaspoons mustard, 2 teaspoons shallots, 1 teaspoon chopped green pepper, 1 teaspoon chopped red pepper, a little g...
Recipe for 4: raw vegetables, marinated sardines, toasted bread slices, anchovies, green olives, breadcrumbs, cream, olive oil
Recipe for 6: 1 med savoy cabbage, 2 med onion, 1 med carrot, 1 slc raw ham (bayonne type), 1 slc cooked ham, parsley, 15 cm french bread, crumb only, 2 tablespoons cream, pepp...
Recipe for 4: salt, 4 teaspoons extra virgin oil, 120 g carrots, 120 g radishes, 120 g small tomatoes, 120 g celery, 120 g fennel, 120 g bell pepper, 40 g spring onion, 20 g co...
Recipe for 4: ½ vanilla bean, split in half lengthwise, 3 eggs, beaten, 40 g raw sugar, 60 g chopped white chocolate, 30 g brown sugar, 30 g shaved white chocolate, 500 ...
Recipe for 4: 4 raw camus artichoke hearts, 2 cooked artichoke hearts, 1 level teaspoons ras-el-hanout (moroccan spice blend), 1 egg, 4 sprigs of pineapple, sage, 650 g (in 4 s...
Recipe for 4: 80 g granulated sugar, 100 g whole, unblanched, raw almonds, 45 ml water
Recipe for 4: 1 can mushrooms, 250 g raw beef liver, 120 g onion
Recipe for 6: 2 bunches watercress, 2 lrg belgian endive, 350 g raw mushrooms
Recipe for 6: some freshly ground white pepper, 2 teaspoons table salt, 1 bottle of sauternes, 600 g duck raw foie gras
Recipe for 6: 3 tablespoons of oil, 2 medium onions finely chopped, salt and pepper, 3 cloves of garlic finely chopped, 190 g of raw ham slices, 750 g of potatoes peeled and cu...
Recipe for 4: 2 kg pork belly, 2 kg lean raw ham, 600 g lard, 10 g salt, 3 g (per kilo) pepper, 500 ml water, 200 ml vouvray or other white wine
Recipe for 2: 2 crêpes (10" diameter), 1 tablespoon grated coconut [optional], 20 g butter, 250 g fresh pineapple chunks, 20 g raw brown sugar, 60 ml dark rum, 60 ml fresh pine...
Recipe for 6: 1 nice goose raw foie gras (must be soft under the fingers), 6 g table salt, 3 g freshly ground white pepper, 2 g superfine sugar, 40 ml red port
Recipe for 4: saltand freshly ground black pepper, 1 tablespoon garlic, crushed, 4 tablespoons parsley, chopped, ¼ teaspoons cayenne pepper, 1 tablespoon lemon juice, 2 ...
Recipe for 2: fine salt and freshly ground black pepper, 6 slices brie, 3/32" thick, 25 g butter, 150 g sliced yellow onion, 80 g peeled, trimmed, and quartered shallots, 20 g ...
Recipe for 4: 1 teaspoon salt (optional), 1 teaspoon oil, 1 beaten egg (optional), 250 g raw buckwheat groats, 250 g grated onions, 80 g minced green onions, 80 g grated carrot...
Recipe for 4: 1 géline (black fowl), 3 slices of raw country ham, 1 egg, 1 egg white, 3 cloves of garlic, 3 knobs of butter, salt and pepper, 2 tablespoons goose fat, 1 tablesp...
Recipe for 6: 1 teaspoon salt, 1 teaspoon sugar, 1 large egg, 1 teaspoon cold water, 1 large egg white, lightly beaten, 350 g all purpose flour, 120 g (1 stick) chilled unsalte...
Recipe for 4: 1 egg, 4 cloves garlic, finely chopped, 2 tablespoons lemon juice, ½ teaspoons dry mustard, salt and freshly ground pepper, cayenne pepper (optional), 250 ...
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