by RicDominguez
Recipe for 6: pie pastry, 3 tablespoons whipping cream or sour cream, 3 eggs, 3 teaspoons butter, sugar, salt and pepper, 700 g peeled thinly sliced onion
Recipe for 4: 1 pie dough, 2 large egg yolks, 2 tablespoons all-purpose flour, 1 tablespoon water, red grapes, as an accompaniment, 450 g roquefort cheese or camembert cheese, ...
Recipe for 8: 1 pie crust, 6 sliced tomatoes, 1 teaspoon herbes de provence, 1 teaspoon basil, ½ teaspoons oregano, 2 teaspoons olive oil, 120 g french mustard, 120 g sw...
Recipe for 8: 1 dough, 1 bunch swiss chard leaves, 6 apples or pears, 2 eggs, pepper, 1 teaspoon olive oil, 50 g corinthe raisins, 50 g malaga raisins, 150 g brown or brown-can...
Recipe for 4: 1 géline (black fowl), 3 slices of raw country ham, 1 egg, 1 egg white, 3 cloves of garlic, 3 knobs of butter, salt and pepper, 2 tablespoons goose fat, 1 tablesp...
Recipe for 6: 3 tablespoons brown sugar, 1 teaspoon vanilla, 1 teaspoon cinnamon, ¼ teaspoons salt, 5 tablespoons of butter, 450 g blueberries, 300 g white sugar, 300 g ...
Recipe for 4: 1 teaspoon of freshly ground pepper optional, 1 egg yolk, 750 g pears, 100 g of sugar, 8 g double cream, 500 g shortcrust pastry
Recipe for 8: 2 tablespoons water, 1 tablespoon cornstarch, dissolved in 2 teaspoons water, 1.2 kg fresh or frozen blueberries, 80 g sugar, 250 ml heavy cream, whipped
Recipe for 4: 1 egg, fresh chopped herbs, a sprig of thyme, 8 slices of bacon, salt and freshly ground pepper, thyme, chervil, parsley and basil, 1 teaspoon lamb stock, 1 table...
Recipe for 6: 1 bay leaf, 3 cloves garlic, 3 slc white bread, 2 or 3 garlic, sea salt, 3 tablespoons extra virgin olive oil, 1 tablespoon fresh thyme, 1 tablespoon fresh marjor...
Recipe for 6: salt and pepper, 2 eggs, 9 ins loose based flan tin, 250 g of chestnuts, 250 g of cox apples, 200 g of lean pork, 250 g short crust pastry, 15 g of butter, 100 ml...
Recipe for 4: fresh goat cheese, grated cheese, 3 eggs, salt & pepper, olive oil, 400 g flour, 2 kg beets, spinach nettles, and dandelions, 250 ml water
Recipe for 6: 1 teaspoon salt, 1 teaspoon sugar, 1 large egg, 1 teaspoon cold water, 1 large egg white, lightly beaten, 350 g all purpose flour, 120 g (1 stick) chilled unsalte...
Recipe for 4: 2 teaspoons oil, 3 tablespoons water, pinch fine salt, 60 g butter, 100 g to 150 all-purpose flour
Recipe for 6: salt and pepper, 2 eggs, 1 (8,5 ins) loose based flan tin, 250 g chestnuts, 250 g cox apples, 200 g lean pork finely minced, 15 g butter, 250 g short crust pastry...
Recipe for 4: zest of 2 lemons, ½ bunch of parsley, fresh rosemary, 1 small cabbage, 1 egg yolk, 1 teaspoon grainy mustard, 1 white mushroom, 1 shallot, 1 large clove of...
Recipe for 6: pinch of ground nutmeg, salt and pepper, 4 egg yolk, 1 tablespoon water, 50 g butter, 1 kg leeks thinly sliced, 350 g shortcrust pastry, 130 ml double cream
Recipe for 12: spices, salt & pepper, 1 egg, 1 teaspoon salt, 1 teaspoon baking powder, 1 egg yolk, 2 tablespoons milk, 450 g beef meat, 450 g veal meat, 450 g pork meat, 450 g ...
Recipe for 6: 8 inch sweet short paste, 1 egg, 1 teaspoon cinnamon, 3 tablespoons cognac or calvado brandy, 500 g apples, 250 g sugar, 60 g flour
Recipe for 8: 2 onions (roscoff variety), salt, freshly ground pepper, nutmeg, 1.2 kg pot-au-feu meat, 50 g parsley, 50 g fatty bacon, 30 g golden breadcrumbs, 1 kg potatoes, 8...
Recipe for 1: 180 g flour, 120 g brown sugar, 80 g butter
Recipe for 6: 1 stick of butter, ½ teaspoons salt, ¼ teaspoons baking powder, ice water, 1½ teaspoons cider vinegar, 200 g pastry flour (or subs...
Recipe for 6: ½ teaspoons salt, 3 to 4 tablespoons cold water, 250 g all purpose flour, 120 g cold unsalted butter, cut into small pieces
Recipe for 4: 2 eggs, 1 sprig of rosemary, 3 crushed juniper berries, a little dijon mustard, salt and black pepper, ground nutmeg, 2 tablespoons whipping cream, 2 tablespoons ...
Recipe for 8: 2 eggs, water, salt, 500 g flour, 200 g butter, 150 g sugar
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