by caillat.matthieu
Recipe for 6: 3 tomatoes, 2 eggs, salt and pepper, 1 lemon, 200 g caesar`s mushrooms, 200 g roast chicken, 100 g port salut cheese, 80 ml olive oil
Recipe for 2: 2 tablespoons butter, flat-leaf parsley, minced, 2 tablespoons glace, fine salt and freshly ground black pepper, to taste, 2 (2" across) plum tomatoes, fresh brea...
Recipe for 2: 4 eggs, 1 small shallot or 1/2 clove garlic, 1 sprig chervil, salt and freshly ground pepper, 200 g plus 1 small cup sautéed cepe mushrooms, 15 g butter, 50 ml ce...
Recipe for 4: ½ teaspoons garlic granules, 1 teaspoon dried herbs, 1 small onion, finely chopped, 2 tablespoons tomato paste, 2 teaspoons sugar, 1 tablespoon worcestersh...
Recipe for 4: 2 teaspoons kosher salt, ½ teaspoons freshly ground black pepper, 100 g unsalted butter, 450 g mushrooms or mushroom stems wiped clean and finely chopped, ...
Recipe for 4: 2 tablespoons butter, 1 small shallot, minced, ½ tablespoons mixed, fresh herbs, 80 g peeled, thinly sliced mushrooms, 50 ml dry white wine, 20 ml cognac, ...
Recipe for 4: 1 onions medium, 1 teaspoon garlic, 1 teaspoon fresh herbs, salt, pepper, ¼ teaspoons cayenne pepper, 5 eggs, 700 g mushrooms, 80 g butter, 120 g flour, 12...
Recipe for 2: 1 tablespoon butter, 1 tablespoon vegetable oil, pinch fine salt, 1 tbps goose or duck fat, ½ large yellow onion, salt and freshly ground white pepper, 250...
Recipe for 4: ½ tablespoons butter, ½ tablespoons all-purpose flour, 2 tablespoons heavy cream, 2 tablespoons milk, fine salt and freshly ground black pepper, fre...
Recipe for 2: 4 tablespoons butter, 1 tablespoon chopped, fresh flat-leaf parsley, fine salt and freshly ground black pepper, 4 extra-large eggs, freshly ground nutmeg, 130 g t...
Recipe for 2: 1 tablespoon olive oil, 2 tablespoons butter, 1 tablespoon flour, 1 tablespoon truffle juice(optional), salt, 100 g large brown mushrooms, 450 g fresh salmon file...
Recipe for 4: 3 tablespoons water, ½ tablespoons butter, ½ clove garlic, 1 shallot, salt and pepper, olive oil, ½ teaspoons parsley, 1 teaspoon sugar, 140 ...
Recipe for 2: 2 thick (about 4 cm)steaks (filet mignons), ½ tablespoons cognac, ½ tablespoons madeira, ½ tablespoons dry sherry, fine salt and freshly grou...
Recipe for 6: 2 bunches watercress, 2 lrg belgian endive, 350 g raw mushrooms
Recipe for 6: 2 tablespoons wine vinegar, 1½ teaspoons salt, ¼ teaspoons pepper, 6 med potatoes, 4 truffles, ¼ teaspoons tarragon leaves fresh o...
Recipe for 4: 2 tablespoons butter, 2 tablespoons minced shallots, ½ teaspoons fresh thyme leaves, 3 tablespoons chives finely sliced, sea salt & fresh pepper to taste, ...
Recipe for 4: 12 lrg mushroom caps, ½ teaspoons salt, ¼ teaspoons pepper, 2 tablespoons vegetable oil, 1 tablespoon chopped parsley, 6 black olives pitted, 850 g ...
Recipe for 4: salt and pepper, 2 egg yolks, 250 g mushrooms,finely chopped, 50 g butter, 25 g plain flour, 600 ml milk, 150 ml chicken stock, 150 ml single cream
Recipe for 6: 6 veal rib chops, salt and pepper to taste, 6 tablespoons flour, 2 tablespoons chopped parsley, 120 g butter, 700 g mushrooms, 250 g chopped shallots, 60 g brandy...
Recipe for 8: 2 tablespoons vegetable oil, 1 medium onion, 2 tomatoes, 20 mushrooms, salt, pepper, 1 tablespoon brandy, 1 teaspoon tomato paste, ½ teaspoons garlic, crus...
Recipe for 4: 1 dash cayenne pepper, 5 egg, 3 tablespoons butter, 3 tablespoons flour, ¼ teaspoons dried mustard, ¼ teaspoons ground nutmeg, 1 teaspoon dried tarr...
Recipe for 6: 1 teaspoon minced shallots, 1 lrg clove garlic, crushed, 1 tablespoon minced parsley, 1 tablespoon finely minced celery, ¼ teaspoons salt, freshly ground b...
Recipe for 4: 4 shallots chopped, salt and pepper, 2 tablespoons chopped parsley + for garnish, 24 tablespoons dry white wine, 2 tablespoons lemon juice, halved mushrooms, lemo...
Recipe for 6: 1 crust, 1½ tablespoons unsalted butter, 5 teaspoons chopped fresh thyme, divided, salt and ground black pepper, 2 green onions (white and pale ...
Recipe for 2: 1 tablespoon butter, 1 clove garlic, finely minced, 1 tablespoon minced parsley, 24 burgundy snails, rinsed and drained, salt and freshly ground pepper, to taste,...
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