by MarguTheriault
Recipe for 12: 1 teaspoon baking powder, 1 teaspoon vanilla extract, 2 large eggs, fresh apricots (about 4 or so, depending on the size), confectioner’s sugar, 250 g flour, 100 g butter, 120 g fine sugar, 60 ml milk, lemon juice
Recipe for 8: 8 tablespoons olive oil, salt, 350 g flour, 20 g baker's yeast, 200 ml milk
Recipe for 4: ½ lemon juice, 450 g fresh berries, 50 g sugar
Recipe for 6: 1 tablespoon unsalted butter, 1 large firm pear, peeled, seeded, 4 belgian endives, 120 g goat cheese (room temperature), 120 g cream cheese (room temperature), 6...
Recipe for 10: 1 teaspoon coarse salt, ½ teaspoons dried thyme, 1 teaspoon freshly ground black pepper, ¼ teaspoons ground allspice, 2 bay leaves, 4 cloves garlic,...
Recipe for 10: 8 egg yolks, 6 8 tablespoons grand marnier, 1 teaspoon grated orange zest, 300 g sugar, 450 g cold unsalted butter, 250 ml hot milk
Recipe for 6: ½ tablespoons baking powder, 1 teaspoon baking soda, ½ tablespoons ground anise seeds, ½ tablespoons ground allspice, ½ tablespoons gr...
Recipe for 4: 2 tablespoons unsweetened cocoa powder, 6 tablespoons butter, cold and diced, 1 egg, 1 tablespoon quinoa flour, 80 g white rice flour, 80 g quinoa flour, 80 g cor...
Recipe for 4: 4 tablespoons sour cream, 3 eggs, ½ lemon juice, salt & pepper, butter for ramekins, 350 g sole filets
Recipe for 8: 4 eggs, 5 tablespoons rum or liquor, unsalted butter for dishes, 1 pinch salt, 450 g ripe apricots, 150 g plain flour, 250 g sugar, 100 ml single cream, 100 ml milk
Recipe for 4: 1 thinly sliced onion, parsley stalks, 1 bayleaf, 1 thyme stalk, table salt and freshly ground black pepper, 1 teaspoon superfine sugar, 550 g deep orange peeled ...
Recipe for 4: 4 chicken breasts, 2 garlic cloves, 2 tablespoons capers, salt & pepper, 200 g pitted black olives, 150 ml olive oil
Recipe for 6: 2 eggs, 5 tablespoons sour cream, 2 shallots, salt & pepper, 350 g chicken liver, 50 g butter, 50 ml cognac
Recipe for 4: 1 stick unsalted butter, softened, 3 8 teaspoons table salt, 1 small garlic clove, 1½ teaspoons finely minced shallot, 1 tablespoon finely chopp...
Recipe for 8: 2 large chalots, 2 eggs, 2 ablespoons sour cream, bayleaves, a few blades of parsley, grated nutmeg, salt & pepper, 600 g rabbit meat, 400 g sausage meat, 50 ml c...
Recipe for 10: 4 eggs, 1 teaspoon baking powder, 1 orange, zest, 1 teaspoon orange flower water (or 1 tablespoon lemon juice), 130 g soft unsalted butter + for the tin, 130 g su...
Recipe for 4: salt & pepper, 4 big potatoes, nutmeg, 100 g swiss cheese, 350 ml single cream
Recipe for 6: 2 yellow lemons, 6 sheets of gelatine, 3 egg whites, 3 pink grapefruits, 250 g fromage frais, 80 g sugar
Recipe for 6: 5 egg whites, 1 tablespoon sugar (caster), 250 g icing sugar, 250 g almonds ground
Recipe for 4: 2 eggs, at room temperature, 1 dose dry baker’s yeast (1 tablespoon), 2 tablespoons fine sugar, 1 pinch salt, 1 egg yolk for glaze, 250 g all-purpose flour, 80 g ...
Recipe for 4: 200g mud crab meat, 220ml coconut cream, 1 teaspoon Alpine pepper*, tatsoi leaves, For the gnocchi: 1kg smoked kumara/sweet potato, 1 egg, 200-300g plain flour, 1...
Recipe for 4: 3 tablespoons water, ½ tablespoons butter, ½ clove garlic, 1 shallot, salt and pepper, olive oil, ½ teaspoons parsley, 1 teaspoon sugar, 140 ...
Recipe for 4: 4 eggs, ¼ teaspoons salt, 1 teaspoon grand marnier (or other orange-flavored liqueur), 1 tablespoon finely grated orange zest, 160 g sugar, 250 g all-purpo...
Recipe for 4: 4 eggs, salt, pepper, grated nutmeg, 70 g swiss cheese(comté or gruyère type), 30 g butter + some for dish, 20 g plain flour, 250 ml milk
Recipe for 10: 4 egg whites, 1 teaspoon vanilla extract, 250 g powdered sugar, sifted, 160 g all-purpose flour, 60 g butter or margarine, softened
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