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Recipe for 8: 5 nice breasts of duck, 1 granny smith apple, 16 thin slices of smoked duck breast, butter, table salt and freshly ground black pepper, 1 tablespoon of liquid honey, 450 g of mirabelle plums 600 of potatoes, 5 g of allspices, 60 ml of red wine vinegar, 130 ml of orange juice, 250 ml veal stock
Recipe for 6: 1 , 500 g , 2 , 50 g
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