by Peter
Recipe for 1: 2 extra-large eggs, pinch fine salt, granulated sugar, for dusting, 1 tablespoon granulated sugar, 1 tablespoon heavy cream, 1 tablespoon butter, 2 tablespoons jam or marmalade
Recipe for 4: For the fritters (corn cakes): 500g self raising flour, 150ml milk, 1 egg, 60g Yakajirri cheddar*, 60g Australian mint cheddar*, 60g Mountain pepper cheddar*, 1 c...
Recipe for 6: salt and freshly ground white pepper, 60 g duck fat, 450 g onions, peeled, trimmed and sliced lengthwise into 1/8" shreds, 100 g sugar, 130 ml dry red wine
Recipe for 10: 1 tablespoon olive oil, ¼ teaspoons salt, ¼ teaspoons paprika, ¼ teaspoons piment d'espelette, ¼ teaspoons ground nutmeg, ½ tab...
Recipe for 6: 2 egg yolks, at room temperature, salt and pepper, 1 teaspoon wine vinegar, 1 teaspoon lemon juice, 300 ml olive oil
Recipe for 4: 1 tablespoon of olive oil, 1 lge onion, 3 cloves of garlic, peeled and thiny sliced, 1 sm red pepper, deseeded and diced, 1 sm green pepper, deseeded and diced, 2...
Recipe for 6: 1 sprig of rosemary, 1 sprig of thyme, 1 bay leaf, 2 lumps of sugar, salt and pepper, 3 tablespoons olive oil, 350 g onions, chopped, 30 g ripe tomatoes, chopped
Recipe for 2: 140 g dark bitter- sweet chocolate, 300 ml hot milk or half water half milk
Recipe for 6: 2 tablespoons olive oil, 1 onion, 1 garlic clove, 5 to 6 coriander seeds, 5 to 6 fennel seeds, 2 to 3 thyme twigs, a few peppercorns, 1 fennel bulb, cut in big pi...
Recipe for 6: 1 teaspoon finely chopped gherkins, 1 teaspoon finely chopped capers, 1 teaspoon mild french mustard, 1 teaspoon chopped parsley, 1 teaspoon chopped chives, 300 m...
Recipe for 6: 1 teaspoon salt, ½ teaspoons thyme, 1 bay leaf, crushed, ¼ teaspoons marjoram, 1 clove, 1 pch grated nutmeg, 1 pch cayenne pepper, 300 g calves' liv...
Recipe for 4: 2 kg pork belly, 2 kg lean raw ham, 600 g lard, 10 g salt, 3 g (per kilo) pepper, 500 ml water, 200 ml vouvray or other white wine
Recipe for 4: 3 egg yolks, 2 egg whites, 4 tablespoons raspberry jam, 350 g short crust pastry, 120 g sugar 45 shelled walnuts ground, 60 g raspberry jam
Recipe for 6: 3 ablespoons red currant jam, pinch fine salt, 300 g fresh strawberries, hulled and sliced lengthwise,end pieces discarded, 200 g flour, 130 g sugar, 10 g vanilla...
Recipe for 12: 7 large egg yolks, 2 teaspoons water, whole strawberries with stems attached or warm strawberry jam, 10 g vanilla sugar, 4 g hazelnuts, lightly toasted, husked, 8...
Recipe for 4: 2 tablespoons sugar, 1 tablespoon lemon juice, 60 ml raspberry jam, 130 ml water
Recipe for 2: 6 prawns per person, salt and pepper, ½ teaspoons mustard, 2 teaspoons shallots, 1 teaspoon chopped green pepper, 1 teaspoon chopped red pepper, a little g...
Recipe for 2: fine salt and freshly ground black pepper, 4 tablespoons unsalted butter, 2 tablespoons cognac, 1 teaspoon dijon-style mustard, 400 g duck breasts, 10 g minced sh...
Recipe for 4: bread dough, homemade or from your baker, 6 roma tomatoes, a pinch each of salt and sugar, 4 slices of cornichon (small pickles), 12 sweet onion rings, 12 basil l...
Recipe for 8: 1 bot red burgundy wine, 8 lrg eggs, 1 onion, 1 carrot, 1 celery, 1 garlic clove, 1 bouquet garni, ½ teaspoons black peppercorns, 3 tablespoons unsalted bu...
Recipe for 4: 2 navel oranges, 3 med potatoes, peeled, thinly sliced, 3 med onions, thinly sliced, 16 sm mushroom caps, 2 cloves garlic, thinly sliced, 3 artichoke hearts, fres...
Recipe for 4: ¾ of 1lb box of spaghetti, 1 onion, diced, 2 tablespoons oil, 1 lb chicken breasts, cubed, 1 medium red pepper, diced, 1-1lb bag frozen broccoli florets, 1-8oz ca...
Recipe for 4: 8 slc dry french bread (1" thick), 2 garlic cloves, ½ teaspoons salt, 3 tablespoons minced mixed fresh herbs (such as oregano, thyme, and rosemary), 60 ml ...
Recipe for 4: 1 tablespoon corn syrup, 250 g semi or bittersweet chocolate, finely chopped, 90 g toasted finely ground almonds, 150 ml heavy cream
Recipe for 6: salt and pepper, 2 tablespoons olive oil, 6 eggs size 2, pinch of paprika, 4 tablespoons of cooking oil, 350 g eggplant, 200 g onions, peeled and chopped, 50 g bu...
If you want it back, just go to the "Manage my content" section on top of this page.
