by BrandDillard
Recipe for 6: 5 eggs, a piece of lemon, icing sugar, 200 g roasted hazelnuts, 120 g sugar
Recipe for 12: 7 large egg yolks, 2 teaspoons water, whole strawberries with stems attached or warm strawberry jam, 10 g vanilla sugar, 4 g hazelnuts, lightly toasted, husked, 8...
Recipe for 4: 2 tablespoons finely chopped hazelnuts, ¼ teaspoons freshly grated orange zest, 2 teaspoons fresh orange juice, 1 teaspoon fresh lemon juice, 2 tablespoons...
Recipe for 4: 1 small shallot, minced, 28 to 36 small snails, rinsed and drained, fine salt and freshly ground black pepper, to taste, 2 cloves garlic, degermed, 1 minced, 1 cu...
Recipe for 4: 4 large or 6 medium great scallops, olive oil, juice of 1 lime, ½ cauliflower, grated nutmeg, 4 ripe tomatoes, 1 clove of garlic, minced, 2 shallots, mince...
Recipe for 6: 3 eggs, 3 tablespoons hazelnut flour, 3 tablespoons quinoa flour, 3 tablespoons amaranth flour, 1 teaspoon baking powder, pinch of salt, 1 banana, just ripe but n...
Recipe for 4: new onions, browned butter, turbot trimmings, olive oil, 800 g turbot, 200 g cooked ham, 200 g confit tomatoes, 100 g chard leaves, 80 g chopped hazelnuts, 100 ml...
Recipe for 4: 1 lemon, 2 large green apples, 1 juniper berry, a pinch of 5 spice powder, 5 drops of tabasco, flat-leaf parsley, 1.8 kg - 2000 breton lobsters, 200 g parsley roo...
Recipe for 4: 4 tablespoons sugar, 2 quinces, peeled, 2 tablespoons hazelnut oil, 4 tablespoons chopped hazelnuts, salt, 450 g to 600 foie gras, a quality, 900 g french beans, ...
Recipe for 4: 36 canned snails plus shells, 4 cloves of garlic, crushed, salt and pepper, 3 tablespoons dry white wine, 150 g butter, 50 g chopped parsley, 50 g shallots, 50 g ...
Recipe for 4: 4 medium to small sized yellow beets, 3 scallions, 2 shallots, 1 tablespoon fresh chopped coriander, 1 tablespoon fresh chopped chives (+ some whole pieces for de...
Recipe for 2: 3 tablespoons oil, 2 tablespoons hazelnuts, 1 easpoons salt, ½ teaspoons ground white pepper, 2 medium whole artichokes, ½ medium yellow onion, 1 st...
Recipe for 2: fine salt, ground pink peppercorns, 2 small very firm zucchini, trimmed, cut lengthwise into 1-mm thick ribbons, 2 medium radishes, trimmed, cut into 1-mm thick s...
Recipe for 10: 30 belon oysters, salt and pepper, 3 tablespoons hazelnut oil, 3 tablespoons walnut oil, 3 tablespoons unsalted butter, 1.4 kg ratte potatoes, 250 g chanterelles,...
Recipe for 8: 5 eggs, 1 packet vanilla sugar, 1 jar of orange marmalade (dundee marmalade for example), 5 teaspoons cointreau ou grand marnier, 120 g stronghold flour, 150 g ca...
Recipe for 4: 4 small fresh tuna steaks, 2 zucchinis, salt and pepper, 1 teaspoon fresh chopped coriander, 2 tablespoons olive oil, fleur de sel, 1 small fresh beetroot, 1 tabl...
Recipe for 4: 4 small fresh tuna steaks, (3 inches wide, 1 inch thick), 2 zucchinis, salt and pepper, 1 teaspoon fresh chopped coriander, 2 tablespoons olive oil, fleur de sel,...
Recipe for 6: 1 leek, 2 eggs, 2 french shallots, 1 clove garlic, toasted hazelnut or walnut oil, salt and pepper, 1 teaspoon mustard, 3 tablespoons vinegar, pastry, 20 g butter...
Recipe for 2: 2 small, firm zucchinis, finely grated, 1 crottin de chèvre (goat cheese), coarsely grated, 2 teaspoons orange juice, 1 teaspoon lemon juice, 2 teaspoons extra vi...
Recipe for 6: 1 egg yolk, 2 eggs, 1 leek, 1 teaspoon mustard, 1 clove garlic, toasted hazelnut or walnut oil, salt and pepper, 2 french shallots, chopped, 200 g flour, 4 g fine...
Recipe for 2: 1 ripe pear, 4 chips de lard, ½ teaspoons dijon-style mustard, ½ tablespoons white-wine vinegar, 1½ tablespoons olive oil, salt, g...
Recipe for 8: 1 tablespoon butter, 1 onion, chopped, 2 cloves garlic, peeled, pinch of ground cloves, ½ teaspoons ground allspice, pinch of ground nutmeg, 2 eggs, beaten...
Recipe for 4: 120 g sugar (caster), 120 g almonds, unsalted., 130 ml water
Recipe for 10: 2 tablespoons cornstarch, 6 egg whites, ¼ teaspoons cream of tartar, ¼ teaspoons salt, ¼ teaspoons almond extract, 180 g slivered almonds, to...
Recipe for 4: 4 fresh lobsters, salt, freshly ground white pepper, 1 dsh cayenne pepper, ½ lemon, juice of, 3 tablespoons all purpose flour, 120 g sweet butter, 120 g sh...
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