by jplaberge
Recipe for 4: 4 small lake fish, shad,bleak, 2 cloves of garlic, 2 tomatoes, 4 tablespoons olive oil, 1 teaspoon butter, 200 g thin spaghetti, 40 g anchovy fillets in oil, 50 g bread
Recipe for 4: 4 tablespoons butter, 2 tablespoons chopped parsley, ½ teaspoons salt, 3 tablespoons chopped scallions white part only, 2 sprg parsley, 1 pch thyme, 1 bay ...
Recipe for 6: salt and pepper, grated nutmeg, 5 eggs, size 2, separated, 7 ins diameter soufflé dish, 100 g fish, 50 g butter, 50 g flour, 50 g grated gruyère cheese, 50 g grat...
Recipe for 2: 1 tablespoon olive oil, 1 medium plum tomato, cored, quartered, 1 small yellow onion, peeled, sliced, 1 arge clove garlic, crushed, coarse, gray salt and freshly ...
Recipe for 1: 1 bay leaf, 2 egg yolks, 2 tablespoons butter, 2 tablespoons flour, 2 tablespoons chopped fresh mushrooms (or canned sliced mushrooms), 1 pch grated nutmeg, 1 pch...
Recipe for 4: 2 basil leaves, 1 tablespoon butter, 1 tablespoon olive oil, 2 tablespoons heavy cream, 50 g to 100 lemongrass, moist portions, chopped, 40 g yellow onion, choppe...
Recipe for 4: 2 shallots, chopped, 1 tablespoon butter, salt and pepper, 750 ml brown sauce, 130 ml madeira wine
Recipe for 8: 2 onions, 3 garlic cloves, 2 tbl olive oil, 1 fennel sprig, 1 bay leaf, salt, pepper, tabasco sauce, 1 butter stick, 900 g fish fillets, 350 g fresh mushrooms, 90...
Recipe for 6: 1 hog fish (rascasse), 1 flat fish (saint pierre), 2 vives (mediteranean fish), 6 crawfish.2 heads of hake, cut in the middle, 2 big onions, 4 cloves of garlic, 2...
Recipe for 4: ¼ teaspoons salt, pepper, 6 tablespoons butter, 1 tablespoon vegetable oil, 2 tablespoons lemon juice, 1½ tablespoons parsley, chopped, 8...
Recipe for 4: 1 tablespoon finely chopped onion, 1 tablespoon chopped parsley, ½ teaspoons salt, ¼ teaspoons pepper, 2 tablespoons butter, 2 tablespoons flour, 2 ...
Recipe for 4: 1 tablespoon olive oil, 4 tomatoes peeled and quartered, 1 pch fennel seed, 1 pch thyme, 1 sm bay leaf, ½ garlic clove crushed, 4 peppercorns, ½ tea...
Recipe for 4: 2 med carrots sliced, 2 lrg onions sliced, 1 bay leaf, ½ teaspoons thyme, 5 sprg parsley, 1 tablespoon salt, 8 peppercorns, 700 g fish, 1.9 l water, 60 ml ...
Recipe for 8: 2 egg whites, 1 egg, 2 tablespoons fresh herbs (chopped), salt, pepper, ¼ teaspoons cayenne pepper, 500 g fish fillets, 130 g smoked salmon, sliced, 500 ml...
Recipe for 4: ½ teaspoons salt, ¼ teaspoons pepper, 2 tablespoons paprika, 3 tablespoons butter, 2 tablespoons whiskey, 2 tablespoons heavy cream, 2 tablespoons b...
Recipe for 4: 1 can brandade de morue, 1 head lettuce, 4 tomatoes, bread (french stick), herbes de provence (basilic,thyme, parsley), black olives, olive oil, 30 g pine nuts
Recipe for 4: 2 large onions, diced, 2 leeks, white and light green parts only, split, cleaned, and diced, 5 stalks celery, diced, 1 teaspoon saffron threads, 2 bay leaves, 1 t...
Recipe for 4: 2 egg yolks, 100 g butter, 60 ml orange juice, 60 ml orange curacao, 60 ml white vinegar, 60 ml white wine
Recipe for 4: ½ calf's head, with tongue and brains, 2 carrots, 2 leeks, 4 potatoes, 1 onion, stuck with a clove, 1 bouquet garni, 2 lemons, black peppercorns, 2 tablesp...
Recipe for 4: 2 tablespoons butter, 2 teaspoons garlic, crushed, ¼ teaspoons nutmeg, salt, pepper, 1 egg yolk, 200 g cheese, grated, 60 g plain flour, 400 ml milk, 60 ml...
Recipe for 6: 3 tablespoons butter, 1 teaspoon salt, 1 bay leaf, 1 pch pepper, 1 pch thyme, 1 tablespoon flour, 900 g swordfish or tuna fresh or frozen, 250 g small white onion...
Recipe for 4: fresh horseradish, very finely ground, white wine vinegar to taste, fine salt to taste, ½ tablespoons lemon juice, 1 tablespoon butter, 1 tablespoon all-pu...
Recipe for 4: 2 sprigs basil, 4 cloves garlic, olive oil, handful pine nut, 300 g parmesan
Recipe for 4: 1 onion, medium, 3 black peppercorns, 1 tablespoon vinegar, white, 3 tablespoons white wine, 2 egg yolks, 1 lemon, salt, pepper, 1 tablespoon tomato paste, 1 tabl...
Recipe for 6: 1 teaspoon duck fat (foie gras fat if available), ½ shallot, minced, 1 teaspoon flour, 1 tablespoon cognac, 1 tablespoon madeira, salt and freshly ground w...
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