by farta.patricia
Recipe for 4: 1 lrge eggplant, 1 teaspoon salt, 2 tablespoons chopped parsley, 60 g flour, 60 g butter
Recipe for 4: 2 medium fennel bulbs, 1 large shallot or onion, minced, salt, fresh ground pepper, 1 teaspoon coriander seeds, 200 ml dry white wine, 60 ml extra virgin olive oil
Recipe for 4: 1 lrg eggplant, 1 teaspoon salt, 2 tablespoons chopped parsley, 60 g flour, 60 g butter
Recipe for 4: 1 french shallot, salt, butter, 1 tablespoon sugar, 1 bay leaf, 1 tablespoon parsley, 1 teaspoon cornstarch, pepper, minced garlic, ground cumin, a drizzle of vin...
Recipe for 4: 1 tablespoon celery leaves, chopped, 1 tablespoon dijon mustard, 2 tablespoons red wine vinegar, 6 tablespoons olive oil, 2 tablespoons soy mayonnaise, 1 ablespoo...
Recipe for 4: 2 red onion, thinly sliced, 2 teaspoons brown sugar, 1 tablespoon balsamic vinegar, 1 tablespoon dried thyme, ¼ teaspoons garlic granules, 2 sheets ready r...
Recipe for 4: 4 big sour apples, 4 pinches cinnamon, ½ lemon, juice, 10 g unsalted butter, 10 g granulated sugar, 200 ml cider
Recipe for 6: 2 tablespoons butter, ½ teaspoons salt, ¼ teaspoon white pepper, 1 bay leaf, 2 tablespoons minced scallion, ¼ chopped pimiento, parmesan chee...
Recipe for 2: black pepper, 1 large potato, 2 garlic cloves, 800 g salt cod fish, 250 ml olive oil
Recipe for 2: 2 servings mixed greens for salad, salt and freshly ground pepper, 1 gherkin, 1/16" dice, 3 sprigs chervil, leaves only, coarsely chopped, ½ medium onion, ...
Recipe for 8: ½ lemon juice, 16 cherry tomatoes, 3 sheets of gelatin, sea salt, table salt, some dill or chives, 1 kg leek (white part only), 200 g smoked salmon, 50 g s...
Recipe for 4: 4 slc salt pork (thin slices), 1 tablespoon salt, ¼ teaspoons pepper, 4.5 kg ready-to-cook turkey, 900 g chestnuts, 900 g sausage meat, 450 g lean ground p...
Recipe for 8: 2 cloves garlic, 1 sprig thyme, 1 branch rosemary, 2 bay leaves, salt and freshly ground pepper, 1 kg plump yellow bell peppers, 50 ml olive oil
Recipe for 5: ½ teaspoons salt, ¼ teaspoons pepper, 3 tablespoons butter, 3 tablespoons sour cream, 3 tablespoons consomme, 900 g ground beef, 80 g fresh bread cr...
Recipe for 4: 4 dried figs, salt and freshly ground pepper, fleur de sel, 1 tablespoon potato starch, 600 g jerusalem artichoke or sunchokes, 150 g butter
Recipe for 4: ¾ of 1lb box of spaghetti, 1 onion, diced, 2 tablespoons oil, 1 lb chicken breasts, cubed, 1 medium red pepper, diced, 1-1lb bag frozen broccoli florets, 1-8oz ca...
Recipe for 6: 8 eggs, salt, butter or peanut oil for the pan, 600 g broccoli, 400 g softened butter, 350 g flour, 80 g sugar, 5 g baking powder, 5 g turmeric
Recipe for 4: 1 stalk celery, 1 small onion, 1 small carrot, 4 tablespoons olive oil, ½ teaspoons finely chopped fresh thyme leave, salt & freshly ground pepper, 200 g w...
Recipe for 6: 1 pig's foot, 3 medium onions, 1 bouquet garni, 1 egg, ¾ bottle of dry white wine (preferably alsatian), a little peanut oil, salt and pepper, 500 g lamb s...
Recipe for 4: 2 racks of lamb, trimmed and oven ready, salt and fresh black pepper, 2 cloves garlic, 2 tablespoons freshly chopped parsley, 2 tablespoons fresh bread crumbs
Recipe for 2: 1 teaspoon butter, 1 big onion, peeled, and sliced very thinly, 1 garlic clove, peeled, and sliced very thinly, salt (preferably sel de mer with its tang of the s...
Recipe for 6: 2 tablespoons butter, 4 slc salt pork (thin slice), 12 sm white onions, 1 calf's foot, or veal knuckle, 3 carrots, 1 sugar lump, 1 pch thyme, 1 bay leaf, 3 sprg p...
Recipe for 4: ½ teaspoons freshly cracked pepper, 2 sprg parsley, ¼ teaspoons thyme, ½ carrot, sliced in thin rounds, ½ stalk celery, chopped, 1 sm ...
Recipe for 4: 4 monkfish (anglerfish) steaks, 2 mackerels, 2 goatfish, 2 shallots, 1 bouquet garni (parsley, thyme, bayleaves…..), salt and pepper, 800 g potatoes, 40 g butter,...
Recipe for 6: 1 egg, salt, espelette chili, 1 head of garlic, 6 "spécial" oysters, juice of 1 lemon, 4 green onions, 2 tablespoons light veal juice, 4 tablespoons sesame oil, 1...
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