by derrieuxm
Recipe for 4: 3 medium organic eggs, 4 slices lean boiled ham, salt & black pepper, 2 tablespoons single cream, 2 tablespoons grated cheese, 2 tablespoons organic butter, 700 g mashed potatoes
Recipe for 4: 4 eggs, 4 spring onions, 2 tablespoons parmesan cheese, ¼ teaspoons paprika, sweet, 1 crust, 120 g grated tasty cheese, 200 g salmon, flaked, 250 ml cream,...
Recipe for 8: butter and flour for preparing cake pan, 5 eggs, separated, 1 teaspoon vanilla paste, 150 g finely granulated sugar, 1 g fine salt, 40 g all-purpose flour, 35 g c...
Recipe for 8: ½ lemon juice, 16 cherry tomatoes, 3 sheets of gelatin, sea salt, table salt, some dill or chives, 1 kg leek (white part only), 200 g smoked salmon, 50 g s...
Recipe for 8: 4 eggs, salt and pepper, 180 g roquefort cheese, 180 g plain flour, 500 ml milk
Recipe for 4: 1 tablespoon ground cinnamon, 80 g butter, plus more for preparing the ramekins, 100 g granulated sugar, plus more for preparing the ramekins, 700 g granny smith ...
Recipe for 4: salt and freshly ground pepper, 250 g prepared baby carrots, 2 g tablespoons butter, 1 g teaspoon sugar
Recipe for 4: 4 tablespoons sour cream, 3 eggs, ½ lemon juice, salt & pepper, butter for ramekins, 350 g sole filets
Recipe for 4: 2 egg yolks, ½ tablespoons sherry vinegar, 12 langoustine, scampi or dublin bay prawns, shelled, 4 cloves of garlic, finely chopped, green part of a leek, ...
Recipe for 6: 2 eggs, 5 tablespoons sour cream, 2 shallots, salt & pepper, 350 g chicken liver, 50 g butter, 50 ml cognac
Recipe for 6: 1 egg, salt, espelette chili, 1 head of garlic, 6 "spécial" oysters, juice of 1 lemon, 4 green onions, 2 tablespoons light veal juice, 4 tablespoons sesame oil, 1...
Recipe for 4: ½ teaspoons salt, ¼ teaspoons pepper, 1 teaspoon prepared mustard, 1 teaspoon wine vinegar, 2 tablespoons oil, 1 teaspoon chopped parsley, 250 g coo...
Recipe for 4: 15 salted anchovy fillets, 2 garlic cloves peeled, a few drops of lemon juice, 1 prepared lettuce, 12 slices of bread toasted, 4 tablespoons vinaigrette dressing,...
Recipe for 6: 1 tablespoon butter or margarine, 2 tablespoons sugar (may be reduced or omitted), 4 lrg eggs, ½ teaspoons vanilla extract, ¼ teaspoons salt, 1 tabl...
Recipe for 4: 1 big lettuce, salt & pepper, dijon mustard, vinegar, olive oil, different sauces, 1 kg tender beef meat (ideally rumpsteak or filet), 1 l groundnut oil
Recipe for 8: coarse salt, black pepper, pinch of nutmeg, 8 duck legs confit (remove skin and bones), 2 finely chopped shallots, table salt and freshly ground black pepper, a l...
Recipe for 4: 8 small onions, 4 small shallots, part of 1 fat carrot, 1 bouquet garni consisting of parsley, thyme, and a bay leaf, fine salt and freshly ground black pepper, 1...
Recipe for 4: 8 small onions, 4 small shallots, 1 fat carrot, 1 bouquet garni (parsley, thyme,bay leaf), 1 tablespoon flour, fine salt and freshly black pepper, 130 g unsmoked ...
Recipe for 4: 1 large egg yolk, salt and pepper, 1 small leek, thinly sliced (white part only), minced chives, 2 slices smoked salmon, cut into strips, 2 tablespoons butter, ex...
Recipe for 4: court-bouillon(herb-flavoured broth), ½ lemon, zest very finely minced, 2 tablespoons capers, rinsed and drained, 5 sprigs fresh flat-leaf parsley, leaves ...
Recipe for 4: 1 tablespoon cognac, fine salt, freshly ground black pepper, 450 g fresh duck foie gras
Recipe for 6: 1 tablespoon unsalted butter, 1 sm onion, 2 whl eggs, 1 tablespoon fresh parsley, 2 tablespoons cognac, ¼ teaspoons salt, ¼ teaspoons freshly ground...
Recipe for 2: 1 tablespoon prepared wasabi paste, fine salt and freshly ground black pepper, 500 g lamb leg, or shoulder, butterflied into a 2-cm thick rectangular
Recipe for 4: ½ teaspoons pepper, black, 1 teaspoon garlic, crushed, 1 teaspoon fresh herbs (chopped), ½ teaspoons salt, 1 tablespoon gravy mix, 800 g beef, fille...
Recipe for 4: 4 egg whites, flavor to choice (1 teaspoon coffe extract 1 teaspoon vanilla essence, 1 teaspoon fruit extract), 250 g ground almonds, 250 g sugar
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