by MHolcomb
Recipe for 4: fresh goat cheese, grated cheese, 3 eggs, salt & pepper, olive oil, 400 g flour, 2 kg beets, spinach nettles, and dandelions, 250 ml water
Recipe for 1: 2 cloves garlic, 6 sm fresh goats cheeses, 6 slc rustic country bread, black pepper, 500 g assorted leaves such as rocket, dandelion, mesclun, spinach, curly endi...
Recipe for 8: 50 garlic cloves, salted water, 3 tablespoons armagnac or 3 tablespoons brandy, salt, black pepper, 2.3 kg leg of lamb, 40 g goose fat or 40 butter, 250 ml sauter...
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