by Peter
Recipe for 4: 1 teaspoon grated orange zest, pinch "quatre épices", ½ orange, juice, 130 g red current jelly, 100 g poached cherries, 100 ml port wine
Recipe for 2: 20 black peppercorns, 2 bay leaves, 200 g morello cherries, 100 g sugar, 130 ml white vinegar, 100 ml water
Recipe for 6: 6 slices bread, 3 tablespoons sugar, 2 tablespoons butter, 1 tablespoon cornstarch, 2 teaspoons kirsch (cherry brandy), water, 800 g black cherries (can be preser...
Recipe for 6: 3 eggs, 1 teaspoon yeast, 120 g sugar (caster), 250 g flour, 500 g cherries, fresh, 250 ml milk
Recipe for 4: 2 large eggs, beaten, freshly ground black pepper, 32 cherry tomatoes, stems removed, 110 g heavy cream, 50 g finely ground blanched almonds, 100 g finely grated ...
Recipe for 2: 18 to 20cherry tomatoes, stems removed, ½ teaspoons finely minced fresh tarragon, pinchground nutmeg, 2 tablespoons heavy cream, fine salt and freshly grou...
Recipe for 4: 3 tablespoons sugar, 2 egg yolks, 1 teaspoon almond extract, 160 g cherry herring, 250 g heavy cream
Recipe for 6: 3 egg whites, 2 tablespoons cocoa, 1 teaspoon vanilla, 500 g sugar, 250 g sugar, 120 g chopped candied cherries, 120 g coconut, 120 g chopped nuts, 250 ml white s...
Recipe for 4: 4 eggs, 1 teaspoon cornflour, 2 tablespoons flour, plain, 1 tablespoon coffee powder, 1 teaspoon vanilla essence, 1 tablespoon kirsch, 1 tablespoon sugar (caster)...
Recipe for 8: ½ lemon juice, 16 cherry tomatoes, 3 sheets of gelatin, sea salt, table salt, some dill or chives, 1 kg leek (white part only), 200 g smoked salmon, 50 g s...
Recipe for 4: 4 medium to small sized yellow beets, 3 scallions, 2 shallots, 1 tablespoon fresh chopped coriander, 1 tablespoon fresh chopped chives (+ some whole pieces for de...
Recipe for 4: 1 shallot, 1 carrot, ½ leek, 1 bouquet garni, 4 cherry tomatoes, 1 lemon, 2 zucchini, 1 cucumber, wild fennel seed, cracked pepper, 1 green tomato, 1 teasp...
Recipe for 4: ½ lobster per person, claw shelled, lobster butter, espelette chili, 1 onion, 1 fennel bulb, 4 tomatoes, 1 sprig of tarragon, 1 sprig each of thyme, bay, r...
Recipe for 4: french stick, olive oil, ricotta cheese, salt and pepper, avocado, eggplant, cherry tomatoes, dried oregano, chives, fennel bulb, lemon juice, sherry vinegar, pin...
Recipe for 4: 2 large handfuls coarse salt, 10 small onions, 2 cloves garlic, 1 sprig tarragon, 1 bay leaf, 1 sprig fresh thyme, 3 cherry tomatoes, a pinch of cracked pepper, 3...
Recipe for 2: 8 zucchini flowers, 1 small green zucchini, ½ small italian eggplant, ½ yellow onion, ½ red pepper, 1 inch fresh ginger root, 2 garlic cloves...
Recipe for 4: 1 avocado + 1/2 for garnish, 3 to 4 tablespoons fish sauce, pepper to season, 1 scallion (white part)+ for garnish, 2 tablespoons coriander + for garnish, 1 table...
Recipe for 4: 1 teaspoon capers, 1 spring onion, 1 teaspoon graines de paradis (paradise seeds) (hédiard), 4 slices of good smoked salmon, 1 small cucumber (lebanese style), 6 ...
Recipe for 6: 1 tablespoon butter or margarine, 2 tablespoons sugar (may be reduced or omitted), 4 lrg eggs, ½ teaspoons vanilla extract, ¼ teaspoons salt, 1 tabl...
Recipe for 4: ½ teaspoons baking powder, 1 egg, pinch ground saffron, salt, water, 2 tablespoons sesame oil, 8 langoustine, scampi or dublin bay prawn, unpeeled, salt an...
Recipe for 6: 6 tablespoons olive oil, 2 large garlic cloves, 1½ teaspoons kosher salt, 4 tablespoons sherry vinegar, a few walnuts, chives, black cherry toma...
Recipe for 8: 4 eggs, 5 tablespoons rum or liquor, unsalted butter for dishes, 1 pinch salt, 450 g ripe apricots, 150 g plain flour, 250 g sugar, 100 ml single cream, 100 ml milk
Recipe for 6: 2 lrg garlic cloves, finely minced, 2 tablespoons strained lemon juice, 2 teaspoons chopped fresh thyme or 3/4 teaspoons dried thyme, salt § freshly-ground black ...
Recipe for 10: 1.2 kg sugar, 2.3 l diced mixed fruit, 1 l brandy, 1.3 l firmly packed light brown
Recipe for 3: 1/2 C chopped, smoked turkey breast, 1-1/2 C seedless red grapes, 1/2 C dried cherries, 11 C greens, 2 Bosc pears, thinly sliced, 3 T balsamic vinegar, 3/4 C pine...
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