by eric.flaig
Recipe for 4: 4 small tomatoes, 1 bunch of water cress, 100 g white grapes, 100 g gruyere cheese, 50 g walnuts, 180 g white cabbage, 150 ml mayonnaise
Recipe for 1: 2 cloves garlic, 6 sm fresh goats cheeses, 6 slc rustic country bread, black pepper, 500 g assorted leaves such as rocket, dandelion, mesclun, spinach, curly endi...
Recipe for 2: 2 small, firm zucchinis, finely grated, 1 crottin de chèvre (goat cheese), coarsely grated, 2 teaspoons orange juice, 1 teaspoon lemon juice, 2 teaspoons extra vi...
Recipe for 2: coarse salt, fine salt, to taste, freshly ground black pepper, 1 pinch ground cinnamon, 1 tablespoon olive oil, 1 teaspoon white wine vinegar, 150 g fresh salmon,...
Recipe for 4: 7 or 8 small to medium ripe, round tomatoes, peeled, seeded, cored, and diced, 10 leaves fresh basil, shredded, 3 dried tomatoes, very finely minced, 2 tablespoon...
Recipe for 6: 1 garlic clove, 4 anchovy fillets, cut in samll pieces, ¼ teaspoons freshly ground pepper, 1 teaspoon flour, 2 tablespoons kirsch, 1 pch baking soda, celer...
Recipe for 2: 3 medium (about 2" diameter) fresh shiitake mushrooms, stems removed, very thinly sliced, 10 to 12 small arugula leaves, 1 tablespoon minced shallots, 2 teaspoons...
Recipe for 2: 2 tablespoons butter, 1 love, wrapped in a piece of muslin, ½ small onions, pinch ground nutmeg, 20 g coarse salt, 150 g macaroni, or other tube-shaped, dr...
Recipe for 2: 1 clove garlic, peeled, freshly ground black pepper, 1/3 of a baguette stale bread, cut into bite-size cubes, 4 or 5 small new potatoes, cooked in salted water, c...
Recipe for 4: 1 romaine heart, 1 teaspoon chopped thyme, chervil and parsley mix, bel-air thousand island dressing, 130 g grilled shrimp and crab meat, 70 g red tomatoes, 70 g ...
Recipe for 8: ½ tablespoons heavy cream, pinch salt, all-purpose flour for dusting, 1 extra-large egg yolk, ½ teaspoons water, freshly ground black pepper, 100 g ...
Recipe for 4: fresh goat cheese, grated cheese, 3 eggs, salt & pepper, olive oil, 400 g flour, 2 kg beets, spinach nettles, and dandelions, 250 ml water
Recipe for 2: 4 extra-large eggs, fine salt, freshly ground black pepper, freshly ground nutmeg, 2 tablespoons butter, 25 g finely grated parmesan cheese, 60 g grated gruyère c...
Recipe for 2: 1 ripe pear, 4 chips de lard, ½ teaspoons dijon-style mustard, ½ tablespoons white-wine vinegar, 1½ tablespoons olive oil, salt, g...
Recipe for 4: 5 large ripe firm tomatoes, 1 cucumber, 2 small goat cheeses, 1 branch of fresh basil, 1 garlic clove, fresh tyme salt and pepper, 1 tablespoon wine vinegar, 50 m...
Recipe for 6: 2 tablespoons wine vinegar, 1½ teaspoons salt, ¼ teaspoons pepper, 6 med potatoes, 4 truffles, ¼ teaspoons tarragon leaves fresh o...
Recipe for 4: soft butter, 5 large, thin slices prosciutto, about 6 slices prosciutto, freshly ground black pepper, fine salt, 1 tablespoon finely minced chives, 300 g fresh go...
Recipe for 2: salad greens, washed and dried, 4 very small new potatoes, cooked, cooled, and sliced, 2 small tomatoes,cut into wedges, 1 hard-cooked egg, sliced, 50 g ham, cut ...
Recipe for 4: finely grated comté cheese
Recipe for 6: salt and pepper, 1 desserteaspoonsoon of chopped tarragon, 1 kg small french beans, 80 g gruyere cheese, vinaigrette
Recipe for 1: 1 slice bacon, chopped, 1 tablespoon red wine vinegar, 1 tablespoon white vinegar, 1 egg, 500 g mixed salad greens
Recipe for 6: 3 tomatoes, 2 eggs, salt and pepper, 1 lemon, 200 g caesar`s mushrooms, 200 g roast chicken, 100 g port salut cheese, 80 ml olive oil
Recipe for 4: 1 tablespoon parmesan cheese, 4 eggs, 3 tablespoons fresh herbs, salt, pepper, nutmeg, 130 g butter, 80 g flour, plain, 100 g cheese, grated, 250 ml milk
Recipe for 4: 1 egg beaten, salt and pepper, ¼ teaspoons grated nutmeg, 1 clove of garlic, 450 g potatoes, 60 g grated gruyère cheese, 30 g butter, 250 ml chicken stock
Recipe for 6: 4 eggs, salt, black pepper, 80 g pecorino romano or other semi-hard cow's milk cheese, 130 g parmesan, 80 g sheep's milk cottage cheese, 350 g flour, 50 g butter,...
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