by dussud_matthieu
Recipe for 10: 1.2 kg sugar, 2.3 l diced mixed fruit, 1 l brandy, 1.3 l firmly packed light brown
Recipe for 2: fine salt and freshly ground black pepper, to taste, 1 tablespoon dijon-style mustard, 15 g shallots, minced, 100 g glace, 60 ml cognac
Recipe for 1: 450 g french prune plums, 160 g sugar, 400 ml armagnac or other brandy
Recipe for 6: 7 eggs, 150 g butter, 150 g caster sugar, 250 g flour, 35 g yeast, 50 ml warm milk, 30 ml juniper brandy
Recipe for 6: 12 quails, 4 teaspoons pepper, 250 g butter, 60 g salt, 250 g dried raisins, 70 ml brandy, 190 ml dry white wine
Recipe for 4: 6 egg yolks, ¼ teaspoons mixed spices, 650 g duck livers, 500 g firm pork fat, 25 g salt, 190 ml creme fresh, 600 ml brandy
Recipe for 6: 8 inch sweet short paste, 1 egg, 1 teaspoon cinnamon, 3 tablespoons cognac or calvado brandy, 500 g apples, 250 g sugar, 60 g flour
Recipe for 4: salt and pepper, 4 tablespoons brandy, 1 tablespoon oil, 1 kg chicken livers trimmed, 750 g butter soften.
Recipe for 4: 2 large pears, 1 tablespoon pear brandy, 180 g granulated sugar, 80 g soft butter, 50 g ground almonds, 40 g chocolate, 10 g butter, 25 g powdered sugar
Recipe for 6: 4 egg yolks, icing sugar, 450 g peeled clementines, 50 g light brown cane sugar, 100 g caster sugar, 450 g cottage cheese (30% fat), 60 ml grand marnier
Recipe for 4: 1 teaspoon vanilla essence, 4 eggs, 4 individual souffle dishes, 1 tablespoon gelatine powder, 1 tablespoon brandy, 120 g sugar (caster), 250 g cream, 120 g almon...
Recipe for 4: 4 fillet steaks, 2 tablespoons black pepper, 4 tablespoons brandy, 3 tablespoons single cream, oil, salt, watercress, 60 g of butter
Recipe for 6: 3 fresh pears, peeled, halved and cored, 2 eggs, 1 tablespoon sugar, 1 pt ice cream, 2 tablespoons shredded coconut, 120 g flour, 180 g butterscotch topping, 100 ...
Recipe for 2: 2 small pears, granulated sugar, 1 tablespoon butter, ½ tablespoons pear brandy, ¼ teaspoons bitter almond, 25 g granulated sugar, 10 g all-purpose ...
Recipe for 6: 6 veal rib chops, salt and pepper to taste, 6 tablespoons flour, 2 tablespoons chopped parsley, 120 g butter, 700 g mushrooms, 250 g chopped shallots, 60 g brandy...
Recipe for 6: 4 eggs, 1 dash orange tree extract, 100 g caster sugar, 100 g flour, 5 g fine salt, 50 g prunes, 60 g raisins, 20 g sugar, 300 ml milk, 20 ml of plum brandy aged
Recipe for 8: 2 tablespoons vegetable oil, 1 medium onion, 2 tomatoes, 20 mushrooms, salt, pepper, 1 tablespoon brandy, 1 teaspoon tomato paste, ½ teaspoons garlic, crus...
Recipe for 6: 6 chicken breast fillets, 1 red pepper, 1 green pepper, 4 egg yolks, 1 tablespoon of brandy, 30 g of butter, 250 g of mushrooms, 60 g of butter extra, 300 ml cream
Recipe for 4: 4 slc crisp lean bacon, diced, 1½ teaspoons finely chopped shallots, ¼ teaspoons thyme, 1 teaspoon salt, ¼ teaspoons white pepper,...
Recipe for 4: 2 onions,peeled and chopped, 1 shallot,peeled and chopped, fine herbs, 2 eggs, salt and pepper, 1 bay leaf, 1 tablespoon chopped thyme, 500 g boned goose all fat ...
Recipe for 4: 4 slc bacon, 1 teaspoon mustard, whole grain, 1 onion, medium, 1 teaspoon parsley, chopped, salt, pepper, 1 kg beef, fillet, 60 g butter, 130 ml beef stock, 130 m...
Recipe for 8: 1 lge onion, 2 celery sticks, spicy sausage, salt and pepper, 1 egg beaten, 2 tablespoons chopped mixed herbs, 700 g chestnuts, 450 g toulouse sausage, 4 kg oven ...
Recipe for 6: turkey giblets, 2 shallots, a small bunch of thyme, salt, pepper and mixed spices, 2 golden apples, celery salt, salted butter, peanut oil, 5 tablespoons of brand...
Recipe for 10: 1 garlic clove, minced, thyme, marjoram, sage, 1 teaspoon salt, ½ teaspoons ground black pepper, 3 tablespoons brandy (or bourbon), 450 g chicken liver, 12...
Recipe for 1: 4 tablespoons of veal stock, 2 tablespoons of parsley, 6 veal chops, olive oil, lemon juice and parsley, 400 g of mushrooms, 30 ml brandy or whisky
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