by giorgio.piro
Recipe for 4: 1 lettuce, 1 bunch radish, 10 gherkins, 2 ablespoons capers, 1 tablespoon capers' vinegar, 2 tablespoons hot mustard, 3 tablespoons olive oil, few bunch fresh parsley, salt & pepper
Recipe for 2: a bunch of fresh red radish, 3 celery branches, 1 large potato, 1 shallot, 1 tablespoon butter, chervil, salt and pepper, celery salt, goat cheese, a dash of heav...
Recipe for 4: 4 fillet steaks, 2 tablespoons black pepper, 4 tablespoons brandy, 3 tablespoons single cream, oil, salt, watercress, 60 g of butter
Recipe for 4: almonds, orange flower, azyme paper (host wafer), honey, water
Recipe for 4: 1 géline (black fowl), 3 slices of raw country ham, 1 egg, 1 egg white, 3 cloves of garlic, 3 knobs of butter, salt and pepper, 2 tablespoons goose fat, 1 tablesp...
Recipe for 4: 1 mustard stalk, dry mustard, 2 kg monkfish, 80 g dried olives, 400 g greek-style black olives, 100 g greek-style black olives, 150 ml olive oil, 80 ml olive oil
Recipe for 6: 2 tablespoons soy sauce, 1 tablespoon herbs, 1 teaspoon freshly grated ginger, 2 cloves garlic, 2 tablespoons black jelly, 1 zest and juice of lime, freshly crack...
Recipe for 6: 2 ablespoons soy sauce, 1 tablespoon herbs, de provence or mixed dried herbs, 1 teaspoon freshly grated ginger, 2 cloves garlic, minced, 2 tablespoons black jelly...
Recipe for 1: fine salt, ½ tablespoons white wine vinegar, 30 g unsalted butter
Recipe for 2: 1 egg yolk, 30 g sugar, 15 g flour, 130 ml milk
Recipe for 2: ½ a cucumber, 1 green pepper, 1 small onion, 1 clove of garlic, 1 bunch of radishes, 1 tablespoon parsley, 350 g of tomatoes, 50 g anchovies, 25 g small bl...
Recipe for 2: fine salt, freshly ground black pepper, 2 red radishes, a couple sprigs fresh parsley, 1 teaspoon lemon juice, 2 tablespoons olive oil, 1 tablespoon balsamic vine...
Recipe for 6: scallions, salt, fresh ground black pepper, 2 cucumbers or 1, ½ loaf rye bread, 12 radishes, dill, for garnish, 3 tablespoons fresh dill, 1 tablespoon hors...
Recipe for 2: 1 clove garlic, peeled, freshly ground black pepper, 1/3 of a baguette stale bread, cut into bite-size cubes, 4 or 5 small new potatoes, cooked in salted water, c...
Recipe for 2: 6 prawns per person, salt and pepper, ½ teaspoons mustard, 2 teaspoons shallots, 1 teaspoon chopped green pepper, 1 teaspoon chopped red pepper, a little g...
Recipe for 10: 10 red mullets (ask your fish merchant to fillet them, then bone them with tweezers), 1 small bunch of marjoram (about 100 leaves), salt, pepper, 2 garlic cloves,...
Recipe for 2: fine salt, ground pink peppercorns, 2 small very firm zucchini, trimmed, cut lengthwise into 1-mm thick ribbons, 2 medium radishes, trimmed, cut into 1-mm thick s...
Recipe for 1: menegi (very thin leek), 1 quail egg, 1 caper (with stem), black olives, anchovy fillets, radish, cornichons (gherkins), cocktail onion, chopped shallot, soy sauc...
Recipe for 4: salt, 4 teaspoons extra virgin oil, 120 g carrots, 120 g radishes, 120 g small tomatoes, 120 g celery, 120 g fennel, 120 g bell pepper, 40 g spring onion, 20 g co...
Recipe for 4: 10 anchovies, washed, in strips, 1 sprig basil, 1 clove garlic, salt & pepper, thyme and laurel, 1 teaspoon mustard, 300 g black olives pitted, 200 g capers, 100 ...
Recipe for 4: 4 eggs, dash of salt and black pepper, bayleaf, parmesan, 1 teaspoon flour, 60 g butter, 400 ml milk
Recipe for 1: 6 feet beef middle casing, 2 tablespoons cayenne pepper, 1 tablespoon dry thyme, 4 tablespoons salt, 2.7 kg pork butt, 250 g pork fat, 120 g chopped garlic, 60 g ...
Recipe for 8: 8 cloves of garlic, peeled, salt, 2 egg yolks, ground black pepper, few drops of lemon juice, 300 ml olive oil
Recipe for 6: 1 large fresh duck foie gras, coarse salt, duck fat, coarsely ground black pepper, sandwich bread
Recipe for 2: 2 tablespoons olive oil, ¼ teaspoons ground cumin, freshly ground black pepper, 450 g eggplant, 80 g fresh goat cheese, crumbled
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