by Peter
Recipe for 4: cocoa powder, 90 g fromage blanc, 60 g heavy cream, 200 g chocolate (64% cocoa), 50 g butter
Recipe for 6: salt, 1 vanilla pod, 2 egg yolks, ½ pint of double or whipping cream, 1 kg chestnuts, 80 g sugar, 30 g butter, 60 g caster sugar, 500 ml of milk
Recipe for 2: 2 tablespoons milk, 2 tablespoons flour, 1 gg, 1 egg white, ½ tablespoons heavy cream, 180 g white new potatoes
Recipe for 4: 1 egg, 4 (about 120 grams) egg whites, about 9 feet medium hog casing, ½ bay leaf, 1 small sprig fresh thyme, ½ vanilla bean, split, 700 g boneless ...
Recipe for 6: 250 g , 50 g , 1 , , 1 , 1 l , 3
Recipe for 4: 1 , 2 , 4 , 1 , 1
Recipe for 4: 1 teaspoon dijon-style mustard, 1 tablespoon minced shallots, ½ to 1 tablespoon "beurre manié", ½ tablespoons minced chives, ½ tablespoons mi...
Recipe for 4: 1 leek, 1 small carrot, 1 medium onion, 1 clove of garlic, 10 juniper berries, 600 g perch fillets, 200 g spinach, 60 g celery, 120 g butter, 750 ml blond beer
Recipe for 4: fromage blanc made from 2 liters, 1 handful verbena leaves, 4 sprigs fresh verbena, for decoration, 3 tablespoons blackcurrant liqueur, 300 g granulated sugar, 12...
Recipe for 4: ¼ teaspoons pepper, 2 tablespoons chopped parsley, 1 pch thyme, 1 tablespoon finely chopped shallots (or scallions without tops), 1 tablespoon beurre manie...
Recipe for 6: 3 eggs separated, icing sugar for dusting, 1 tablespoon kirsch, 3 tablespoons single cream, grated rind of 1 lemon, 25 g raisins, 250 g pate brisee short crust pa...
Recipe for 4: 4 rock lobster tails fresh or frozen, 1 tablespoon butter, 1 tablespoon chopped spring onions, white part only, ½ teaspoons salt, pepper, ¼ teaspoon...
Recipe for 6: ½ tablespoons lemon juice, 1 teaspoon dehydrated chicken stock, fine salt and freshly ground white pepper, 3 large leavesfresh basil, very fine shredded, 2...
Recipe for 8: 3 eggs, separated, ¼ teaspoons fine salt, ¼ baking powder, 6 tablespoons cold, unsalted butter, 3 tablespoons cold milk, 200 g all-purpose flour, 90...
Recipe for 2: 1 large shallot, peeled and minced, 1 large clove garlic, peeled and minced, 1 sprig fresh thyme, 1 fresh bay leaf, 1½ tablespoons butter, &frac...
Recipe for 4: 2 shallots, finely diced, ½ teaspoons lemon juice, salt and white pepper, 100 g butter, 400 ml white wine, 130 ml cream
Recipe for 1: 6 chicken oysters, 1 shallot, chopped, salt and pepper, 5 morels, cleaned and split lengthwise, nutmeg, 2 tablespoons flour, 2 tablespoons butter, 1 tablespoon cr...
Recipe for 2: freshly ground white pepper, fine salt, ½ tablespoons heavy cream, 4 tablespoons unsalted butter, 50 g yellow onion, diced, bacon, 300 g raw sauerkraut, 10...
Recipe for 4: 3 tablespoons extra virgin olive oil, 1½ tablespoons white wine vinegar, 1½ tablespoons dry white wine, fine salt and freshly ...
Recipe for 4: 1 teaspoon dijon-style mustard, ½ white onion, peeled, grated, 1 clove garlic, peeled, grated, ½ teaspoons freshly ground white pepper, fine salt, t...
Recipe for 4: 1 large red bell pepper, halved and seeded, 2 tomatoes, peeled, halved, seeded, fine salt and freshly ground black pepper, to taste, oil, ½ tablespoons coa...
Recipe for 4: 2 tablespoons butter, 1 tablespoon all-purpose flour, fine salt and coarsely ground black pepper, 1 teaspoon finely grated orange zest, 120 ml chicken stock, 120 ...
Recipe for 2: 1 tablespoon olive oil, 6 scallops, salt and freshly ground white pepper, to taste, 6 crêpes (7" diameter), 1 tablespoon butter, 2 shallots, with a small amount o...
Recipe for 4: ½ yellow onion, finely minced, ½ tablespoons butter, ½ tablespoons dijon-style mustard, 50 ml noilly prat, 25 ml white wine vinegar, 130 ml v...
Recipe for 2: 1 tablespoon heavy cream, a few tablespoons of minced, mixed herbs, a little fine salt and freshly ground black peeper, 1 tablespoon minced chives, 2 medium mince...
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