by fabien80
Recipe for 8: 8 irg artichokes, 2 beef tenderloin roast, 1 teaspoon salt, pepper, cracked black, to taste, bearnaise sauce
Recipe for 4: 2 tablespoons noilly prat, 2 tablespoons chopped, fresh tarragon, 2 tablespoons chopped, fresh chervil, 1 medium shallot, minced, salt and freshly white ground pe...
Recipe for 4: 2 teaspoons extra-virgin olive oil, ¼ teaspoons kosher salt, ¼ teaspoons freshly-ground black pepper, 1 teaspoon kosher salt, 1 teaspoon freshly-gro...
Recipe for 6: 2 shallots, minced, 3 egg yolks, 1 tablespoon tarragon, fresh and minced, 2 tablespoons parsley fresh (or tarragon), salt and pepper, 160 g butter, 60 ml vinegar,...
Recipe for 4: ¼ teaspoons kosher salt, ¼ teaspoons freshly-ground black pepper, 2 egg yolks, 1 stk unsalted butter melted, 1 tablespoon finely-chopped shallots, 1...
Recipe for 4: 1 egg yolk, fine salt and freshly ground white pepper, fresh minced tarragon, butter, finely minced shallots, fresh chopped tarragon, 1½ tablesp...
Recipe for 2: 2 tablespoons white wine vinegar, 1 tablespoon dry white wine, 1 tablespoon minced shallots, 1 tablespoon minced tarragon, ½ teaspoons freshly squeezed lem...
Recipe for 4: 3 egg yolks, at room temp., 2 tablespoons dried tarragon, 1 teaspoon chopped shallots, 3 peppercorns, salt to taste, 250 g clarified butter at room temp, 60 ml ta...
Recipe for 4: 2 egg yolks, 6 peppercorns, 1 shallot finely chopped, salt and pepper, 2 tablespoons tarragon vinegar, 1 tablespoon finely chopped tarragon, 1 tablespoon chicken ...
Recipe for 2: bearnaise sauce, 4 tablespoons butter, 2 teaspoons minced parsley, 2 tablespoons olive oil, 4 loves garlic, mashed to a paste, 2 frozen lobster tails7, 450 g russ...
Recipe for 2: 2 tablespoons olive oil, 2 clv garlic, mashed to a paste, 500 g center-cut beef tenderloin
Recipe for 2: 2 tablespoons butter, 2 teaspoons minced parsley, 500 g russet potatoes
Recipe for 4: salt, pepper, thyme, 1 lemon, 1 tablespoon olive oil, 450 g of shark
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