by brigot.olivier
Recipe for 4: 3 medium red potato, cut crosswise into 1/8-inch-thick rounds (3 inches in diameter each, about 3/4 pound total), 1 medium tomato, cut crosswise into 8 slices, 2 tablespoons extra-virgin olive oil + for baking sheet, ½ teaspoons coarse salt, 1 tablespoon fresh thyme leave, thyme sprigs for garnish
Recipe for 2: 2 tablespoons butter, 1 love, wrapped in a piece of muslin, ½ small onions, pinch ground nutmeg, 20 g coarse salt, 150 g macaroni, or other tube-shaped, dr...
Recipe for 2: coarse salt, olive oil, 200 g fennel, trimmed, cut in half lengthwise, partially cored
Recipe for 6: 1 tablespoon melted butter, powdered sugar, 1 pinch fine salt, 1 egg, beaten, ½ tablespoons melted butter, 60 g all-purpose flour, 15 g finely granulated s...
Recipe for 6: garlic butter, vienne sauce, artichoke sauce, 3 doz oysters, shucked
Recipe for 2: dash freshly ground nutmeg, salt and freshly ground black pepper, 1 tablespoon butter, 1 tablespoon flour, 350 g green chard, 45 g grated gruyère cheese, 180 ml milk
Recipe for 4: 4 lrge baking potatoes, salt and freshly ground black pepper, 50 g butter
Recipe for 4: very thin slices of bacon
Recipe for 4: salmon or bass skin, clarified butter, fleur de sel, finely ground black pepper
Recipe for 2: ½ medium yellow onion, peeled, finely diced, ½ medium red bell pepper, seeded, finely diced, fine salt, 2 small plum tomatoes, cored, peeled, seeded...
Recipe for 4: 2 tablespoons butter, coarse salt, freshly ground black pepper, 1.3 kg pumpkin, peeled, seeded, cut into 1" pieces,to yield about 750 of flesh, 70 g finely grated...
Recipe for 1: 2 small peaches, peeled, 60 g butter, 60 g sugar
Recipe for 4: 4 big sour apples, 4 pinches cinnamon, ½ lemon, juice, 10 g unsalted butter, 10 g granulated sugar, 200 ml cider
Recipe for 2: 2 tablespoons butter, ½ tablespoons tomato paste, ½ tablespoons flour, 1 teaspoon herbes de provence, 1 medium carrot, 1 medium yellow onion, 1 love...
Recipe for 4: butter for greasing dish, fine salt and freshly ground white pepper, grated nutmeg, 1½ medium apples, peeled, quartered, 3/32" thick slices, 1 t...
Recipe for 4: 12 lrg mushroom caps, ½ teaspoons salt, ¼ teaspoons pepper, 2 tablespoons vegetable oil, 1 tablespoon chopped parsley, 6 black olives, pitted, 850 g...
Recipe for 2: fine salt and freshly ground black pepper, ½ medium yellow onion. 1 finely minced, fresh rosemary, 450 g zucchini, 450 g coarsely ground lamb, 100 g brown ...
Recipe for 2: unsalted butter, fine salt and freshly grated black pepper, 2 tablespoons olive oil, 250 g eggplant, cut into 2" square by 1.5" long strips, 60 g grated parmesan ...
Recipe for 6: 3 eggs, 1 teaspoon yeast, 120 g sugar (caster), 250 g flour, 500 g cherries, fresh, 250 ml milk
Recipe for 6: 185g sweet biscuits, 100g butter, 100g Illawarra Plums Sauce*, 1 tablespoon lemon juice, 500g cream cheese, 125g castor sugar, 3 eggs, 100g flour, 125ml low fat c...
Recipe for 2: 2 tablespoons butter (1 melted), 1 tablespoon flour, 1 tablespoon dry bread crumbs, fine salt and freshly ground white pepper, freshly ground nutmeg, 250 g caulif...
Recipe for 2: ½ medium yellow onion, 2 cm long piece fresh ginger, 1 lime, thinly sliced, fine salt and freshly ground black pepper, a few sprigs fresh chives, 3 tablesp...
Recipe for 2: fine salt and freshly ground black pepper, pinchfresh thyme leaves, minced, 1 tablespoon soft butter, 100 g yellow onion, shredded, 80 g smoked bacon, cut into 3/...
Recipe for 2: coarse salt, 1 sprig fresh thyme, 1 fresh bay leaf, 2 juniper berries, 1 clove, ½ lemon, fine salt and freshly ground black pepper, to taste, ½ medi...
Recipe for 1: salt, freshly ground black pepper, 8 loin pork chops, parmesan cheese, dry bread crumbs, 3 tablespoons butter, 3 tablespoons oil, 1.4 kg cabbage finely chopped, 1...
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